Sugar & Sweeteners — Production in Mexico
Mexico: Sugar & Sweeteners — Production was 9,516 1000 t in 2023. ▲ Rising
Sugar & Sweeteners — Production in Mexico, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Mexico recorded 9,516 1000 t for sugar & sweeteners — production in 2023.
The figure is down 11.4% on the previous year and down 5.0% over ten years.
Over the whole period, sugar & sweeteners — production in Mexico peaked at 10,738 1000 t in 2022 and was at its lowest, 7,011 1000 t, in 2010.
That places Mexico 10th out of 173 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar & Sweeteners — Production in Mexico, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 7,011 1000 t | — |
| 2011 | 7,477 1000 t | +6.6% |
| 2012 | 7,434 1000 t | -0.6% |
| 2013 | 10,021 1000 t | +34.8% |
| 2014 | 8,731 1000 t | -12.9% |
| 2015 | 8,587 1000 t | -1.6% |
| 2016 | 9,746 1000 t | +13.5% |
| 2017 | 9,873 1000 t | +1.3% |
| 2018 | 9,965 1000 t | +0.9% |
| 2019 | 10,230 1000 t | +2.7% |
| 2020 | 9,864 1000 t | -3.6% |
| 2021 | 10,253 1000 t | +3.9% |
| 2022 | 10,738 1000 t | +4.7% |
| 2023 | 9,516 1000 t | -11.4% |
Mexico compared with similar countries
- Mexico's 9,516 1000 t is above the median for upper middle income countries, which is 305 1000 t, 31.2× the median. (51 countries reporting)
- Mexico's 9,516 1000 t is above the median for Latin America & Caribbean, which is 200 1000 t, 47.6× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Sugar & Sweeteners — Production in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +34.8% | 7,434 1000 t | 10,021 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8,908 1000 t | 7,011 1000 t | 10,230 1000 t | 10 |
| 2020s | 10,093 1000 t | 9,516 1000 t | 10,738 1000 t | 4 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is sugar & sweeteners — production in Mexico?
- Sugar & sweeteners — production in Mexico was 9,516 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — production recorded in Mexico?
- The highest recorded value was 10,738 1000 t in 2022.
- What is the lowest sugar & sweeteners — production recorded in Mexico?
- The lowest recorded value was 7,011 1000 t in 2010.
- How does Mexico rank for sugar & sweeteners — production?
- Mexico ranks 10th out of 173 countries with data for 2023.
- Is sugar & sweeteners — production rising or falling in Mexico?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.