Strawberries — Yield in Peru

Peru: Strawberries — Yield was 16,476 kg/ha in 2024. ▲ Rising

Latest (2024)
16,476 kg/ha
Change on year
down 6.5%
World rank
36th
of 83 countries
All-time high
21,686 kg/ha
in 2014
All-time low
4,284 kg/ha
in 1968
Years of data
64
1961–2024

Strawberries — Yield in Peru, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, strawberries — yield in Peru stood at 16,476 kg/ha.

The figure is down 6.5% on the previous year and down 24.0% over ten years.

Over the whole period, strawberries — yield in Peru peaked at 21,686 kg/ha in 2014 and was at its lowest, 4,284 kg/ha, in 1968.

That places Peru 36th out of 83 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Strawberries — Yield in Peru, year by year

Annual values for Strawberries — Yield in Peru, 1961 to 2024.
Year kg/ha Change
1961 7,407 kg/ha —
1962 7,407 kg/ha +0.0%
1963 7,407 kg/ha +0.0%
1964 7,407 kg/ha +0.0%
1965 7,407 kg/ha +0.0%
1966 7,474 kg/ha +0.9%
1967 6,867 kg/ha -8.1%
1968 4,284 kg/ha -37.6%
1969 4,635 kg/ha +8.2%
1970 6,339 kg/ha +36.8%
1971 7,439 kg/ha +17.3%
1972 9,637 kg/ha +29.6%
1973 8,007 kg/ha -16.9%
1974 9,633 kg/ha +20.3%
1975 10,146 kg/ha +5.3%
1976 10,176 kg/ha +0.3%
1977 10,095 kg/ha -0.8%
1978 9,149 kg/ha -9.4%
1979 8,824 kg/ha -3.5%
1980 7,822 kg/ha -11.4%
1981 8,612 kg/ha +10.1%
1982 9,100 kg/ha +5.7%
1983 10,074 kg/ha +10.7%
1984 9,446 kg/ha -6.2%
1985 9,024 kg/ha -4.5%
1986 8,277 kg/ha -8.3%
1987 8,695 kg/ha +5.0%
1988 8,522 kg/ha -2.0%
1989 12,053 kg/ha +41.4%
1990 7,340 kg/ha -39.1%
1991 7,641 kg/ha +4.1%
1992 7,706 kg/ha +0.8%
1993 7,883 kg/ha +2.3%
1994 7,767 kg/ha -1.5%
1995 8,105 kg/ha +4.4%
1996 11,196 kg/ha +38.1%
1997 11,597 kg/ha +3.6%
1998 5,683 kg/ha -51.0%
1999 5,864 kg/ha +3.2%
2000 8,669 kg/ha +47.8%
2001 14,991 kg/ha +72.9%
2002 14,618 kg/ha -2.5%
2003 15,570 kg/ha +6.5%
2004 16,815 kg/ha +8.0%
2005 17,768 kg/ha +5.7%
2006 16,601 kg/ha -6.6%
2007 15,507 kg/ha -6.6%
2008 17,556 kg/ha +13.2%
2009 16,930 kg/ha -3.6%
2010 17,148 kg/ha +1.3%
2011 19,730 kg/ha +15.1%
2012 20,186 kg/ha +2.3%
2013 20,072 kg/ha -0.6%
2014 21,686 kg/ha +8.0%
2015 20,873 kg/ha -3.8%
2016 20,070 kg/ha -3.8%
2017 19,438 kg/ha -3.1%
2018 15,941 kg/ha -18.0%
2019 15,500 kg/ha -2.8%
2020 17,615 kg/ha +13.6%
2021 18,313 kg/ha +4.0%
2022 17,742 kg/ha -3.1%
2023 17,626 kg/ha -0.7%
2024 16,476 kg/ha -6.5%

Peru compared with similar countries

  • Peru's 16,476 kg/ha is above the median for upper middle income countries, which is 12,220 kg/ha, 1.3× the median. (21 countries reporting)
  • Peru's 16,476 kg/ha is below the median for Latin America & Caribbean, which is 28,268 kg/ha, 58% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Strawberries — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +72.9% 8,669 kg/ha 14,991 kg/ha
1998 -51.0% 11,597 kg/ha 5,683 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,700 kg/ha 4,284 kg/ha 7,474 kg/ha 9
1970s 8,944 kg/ha 6,339 kg/ha 10,176 kg/ha 10
1980s 9,162 kg/ha 7,822 kg/ha 12,053 kg/ha 10
1990s 8,078 kg/ha 5,683 kg/ha 11,597 kg/ha 10
2000s 15,502 kg/ha 8,669 kg/ha 17,768 kg/ha 10
2010s 19,064 kg/ha 15,500 kg/ha 21,686 kg/ha 10
2020s 17,554 kg/ha 16,476 kg/ha 18,313 kg/ha 5

Countries ranked near Peru

  1. 33 Malta 18,793 kg/ha compare
  2. 34 Réunion 18,161 kg/ha compare
  3. 35 Switzerland 17,851 kg/ha compare
  4. 37 Slovenia 15,273 kg/ha compare
  5. 38 Ecuador 14,404 kg/ha compare
  6. 39 China, Taiwan Province of 13,808 kg/ha compare

See the full ranking of 115 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is strawberries — yield in Peru?
Strawberries — yield in Peru was 16,476 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — yield recorded in Peru?
The highest recorded value was 21,686 kg/ha in 2014.
What is the lowest strawberries — yield recorded in Peru?
The lowest recorded value was 4,284 kg/ha in 1968.
How does Peru rank for strawberries — yield?
Peru ranks 36th out of 83 countries with data for 2024.
Is strawberries — yield rising or falling in Peru?
Over the last ten years it is down 24.0%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.

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Strawberries — Yield in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-yield/peru/

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About this data

Indicator
Strawberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,150 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.