Strawberries — Yield in Réunion
Réunion: Strawberries — Yield was 18,161 kg/ha in 2006. ▲ Rising
Strawberries — Yield in Réunion, 1974–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2006, strawberries — yield in Réunion stood at 18,161 kg/ha.
The figure is down 0.1% on the previous year and down 27.4% over ten years.
Over the whole period, strawberries — yield in Réunion peaked at 26,200 kg/ha in 1993 and was at its lowest, 11,429 kg/ha, in 1974.
That places Réunion 34th out of 83 countries with data for 2006, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Strawberries — Yield in Réunion, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1974 | 11,429 kg/ha | — |
| 1975 | 12,500 kg/ha | +9.4% |
| 1976 | 12,500 kg/ha | +0.0% |
| 1977 | 12,500 kg/ha | +0.0% |
| 1978 | 13,333 kg/ha | +6.7% |
| 1979 | 13,750 kg/ha | +3.1% |
| 1980 | 13,750 kg/ha | +0.0% |
| 1981 | 14,333 kg/ha | +4.2% |
| 1982 | 14,722 kg/ha | +2.7% |
| 1983 | 13,333 kg/ha | -9.4% |
| 1984 | 14,000 kg/ha | +5.0% |
| 1985 | 14,706 kg/ha | +5.0% |
| 1986 | 15,000 kg/ha | +2.0% |
| 1987 | 17,000 kg/ha | +13.3% |
| 1988 | 18,500 kg/ha | +8.8% |
| 1989 | 18,500 kg/ha | +0.0% |
| 1990 | 22,333 kg/ha | +20.7% |
| 1991 | 24,815 kg/ha | +11.1% |
| 1992 | 24,375 kg/ha | -1.8% |
| 1993 | 26,200 kg/ha | +7.5% |
| 1994 | 25,000 kg/ha | -4.6% |
| 1995 | 25,000 kg/ha | +0.0% |
| 1996 | 25,000 kg/ha | +0.0% |
| 1997 | 23,152 kg/ha | -7.4% |
| 1998 | 22,125 kg/ha | -4.4% |
| 1999 | 20,000 kg/ha | -9.6% |
| 2000 | 21,125 kg/ha | +5.6% |
| 2001 | 20,656 kg/ha | -2.2% |
| 2002 | 20,312 kg/ha | -1.7% |
| 2003 | 19,656 kg/ha | -3.2% |
| 2004 | 19,125 kg/ha | -2.7% |
| 2005 | 18,182 kg/ha | -4.9% |
| 2006 | 18,161 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 12,669 kg/ha | 11,429 kg/ha | 13,750 kg/ha | 6 |
| 1980s | 15,384 kg/ha | 13,333 kg/ha | 18,500 kg/ha | 10 |
| 1990s | 23,800 kg/ha | 20,000 kg/ha | 26,200 kg/ha | 10 |
| 2000s | 19,603 kg/ha | 18,161 kg/ha | 21,125 kg/ha | 7 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Meat of sheep, fresh or chilled — Production, annual growth rate 0 % change on previous year (2006)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Meat of goat, fresh or chilled — Production, annual growth rate -1.18 % change on previous year (2006)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth -7.69 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -4.44 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -6.25 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -1.89 % change on previous year (2006)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.86 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 3.17 % change on previous year (2006)
Frequently asked questions
- What is strawberries — yield in Réunion?
- Strawberries — yield in Réunion was 18,161 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Réunion?
- The highest recorded value was 26,200 kg/ha in 1993.
- What is the lowest strawberries — yield recorded in Réunion?
- The lowest recorded value was 11,429 kg/ha in 1974.
- How does Réunion rank for strawberries — yield?
- Réunion ranks 34th out of 83 countries with data for 2006.
- Is strawberries — yield rising or falling in Réunion?
- Over the last ten years it is down 27.4%. The long-run trend across the full record is rising.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.