Strawberries — Yield in Ecuador
Ecuador: Strawberries — Yield was 14,404 kg/ha in 2024. ▼ Falling
Strawberries — Yield in Ecuador, 1981–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for strawberries — yield in Ecuador is 14,404 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 3.3% over ten years.
Over the whole period, strawberries — yield in Ecuador peaked at 32,043 kg/ha in 1993 and was at its lowest, 6,296 kg/ha, in 1999.
That places Ecuador 38th out of 83 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 44 years of available data.
Strawberries — Yield in Ecuador, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1981 | 12,160 kg/ha | — |
| 1982 | 10,489 kg/ha | -13.7% |
| 1983 | 12,175 kg/ha | +16.1% |
| 1984 | 10,719 kg/ha | -12.0% |
| 1985 | 27,613 kg/ha | +157.6% |
| 1986 | 19,800 kg/ha | -28.3% |
| 1987 | 20,084 kg/ha | +1.4% |
| 1988 | 29,614 kg/ha | +47.5% |
| 1989 | 28,529 kg/ha | -3.7% |
| 1990 | 31,575 kg/ha | +10.7% |
| 1991 | 30,333 kg/ha | -3.9% |
| 1992 | 31,286 kg/ha | +3.1% |
| 1993 | 32,043 kg/ha | +2.4% |
| 1994 | 14,200 kg/ha | -55.7% |
| 1995 | 11,500 kg/ha | -19.0% |
| 1996 | 8,676 kg/ha | -24.6% |
| 1997 | 9,600 kg/ha | +10.6% |
| 1998 | 9,143 kg/ha | -4.8% |
| 1999 | 6,296 kg/ha | -31.1% |
| 2000 | 6,520 kg/ha | +3.5% |
| 2001 | 7,320 kg/ha | +12.3% |
| 2002 | 11,210 kg/ha | +53.1% |
| 2003 | 11,818 kg/ha | +5.4% |
| 2004 | 11,430 kg/ha | -3.3% |
| 2005 | 12,496 kg/ha | +9.3% |
| 2006 | 12,222 kg/ha | -2.2% |
| 2007 | 12,500 kg/ha | +2.3% |
| 2008 | 12,414 kg/ha | -0.7% |
| 2009 | 12,258 kg/ha | -1.3% |
| 2010 | 12,429 kg/ha | +1.4% |
| 2011 | 13,757 kg/ha | +10.7% |
| 2012 | 14,392 kg/ha | +4.6% |
| 2013 | 14,819 kg/ha | +3.0% |
| 2014 | 14,896 kg/ha | +0.5% |
| 2015 | 14,034 kg/ha | -5.8% |
| 2016 | 14,621 kg/ha | +4.2% |
| 2017 | 13,952 kg/ha | -4.6% |
| 2018 | 14,241 kg/ha | +2.1% |
| 2019 | 14,271 kg/ha | +0.2% |
| 2020 | 14,579 kg/ha | +2.2% |
| 2021 | 14,362 kg/ha | -1.5% |
| 2022 | 14,402 kg/ha | +0.3% |
| 2023 | 14,447 kg/ha | +0.3% |
| 2024 | 14,404 kg/ha | -0.3% |
Ecuador compared with similar countries
- Ecuador's 14,404 kg/ha is above the median for upper middle income countries, which is 12,220 kg/ha, 1.2× the median. (21 countries reporting)
- Ecuador's 14,404 kg/ha is below the median for Latin America & Caribbean, which is 28,268 kg/ha, 51% of the median. (10 countries reporting)
Biggest year-on-year movements
Years where Strawberries — Yield in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +157.6% | 10,719 kg/ha | 27,613 kg/ha |
| 1994 | -55.7% | 32,043 kg/ha | 14,200 kg/ha |
| 2002 | +53.1% | 7,320 kg/ha | 11,210 kg/ha |
| 1988 | +47.5% | 20,084 kg/ha | 29,614 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 19,020 kg/ha | 10,489 kg/ha | 29,614 kg/ha | 9 |
| 1990s | 18,465 kg/ha | 6,296 kg/ha | 32,043 kg/ha | 10 |
| 2000s | 11,019 kg/ha | 6,520 kg/ha | 12,500 kg/ha | 10 |
| 2010s | 14,141 kg/ha | 12,429 kg/ha | 14,896 kg/ha | 10 |
| 2020s | 14,439 kg/ha | 14,362 kg/ha | 14,579 kg/ha | 5 |
Countries ranked near Ecuador
- 35 Switzerland 17,851 kg/ha compare
- 36 Peru 16,476 kg/ha compare
- 37 Slovenia 15,273 kg/ha compare
- 39 China, Taiwan Province of 13,808 kg/ha compare
- 40 Austria 12,795 kg/ha compare
- 41 South Africa 12,220 kg/ha compare
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is strawberries — yield in Ecuador?
- Strawberries — yield in Ecuador was 14,404 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Ecuador?
- The highest recorded value was 32,043 kg/ha in 1993.
- What is the lowest strawberries — yield recorded in Ecuador?
- The lowest recorded value was 6,296 kg/ha in 1999.
- How does Ecuador rank for strawberries — yield?
- Ecuador ranks 38th out of 83 countries with data for 2024.
- Is strawberries — yield rising or falling in Ecuador?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.