Strawberries — Yield in Ecuador
Ecuador: Strawberries — Yield was 14,404 kg/ha in 2024. ▼ Falling
Strawberries — Yield in Ecuador, 1981–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for strawberries — yield in Ecuador is 14,404 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 3.3% over ten years.
Over the whole period, strawberries — yield in Ecuador peaked at 32,043 kg/ha in 1993 and was at its lowest, 6,296 kg/ha, in 1999.
That places Ecuador 40th out of 86 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 44 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 19,020 kg/ha | 10,489 kg/ha | 29,614 kg/ha | 9 |
| 1990s | 18,465 kg/ha | 6,296 kg/ha | 32,043 kg/ha | 10 |
| 2000s | 11,019 kg/ha | 6,520 kg/ha | 12,500 kg/ha | 10 |
| 2010s | 14,141 kg/ha | 12,429 kg/ha | 14,896 kg/ha | 10 |
| 2020s | 14,439 kg/ha | 14,362 kg/ha | 14,579 kg/ha | 5 |
Countries ranked near Ecuador
- 37 Peru 16,476 kg/ha compare
- 38 Slovenia 15,273 kg/ha compare
- 39 Iran (Islamic Republic of) 14,545 kg/ha compare
- 41 China, Taiwan Province of 13,808 kg/ha compare
- 42 Austria 12,795 kg/ha compare
- 43 New Zealand 12,038 kg/ha compare
More agriculture & rural data for Ecuador
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 36.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 6.70 million (2025)
- Agriculture, forestry, and fishing, value added 9.7% (2025)
- Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
- Bananas — Production 7.59 million t (2024)
Frequently asked questions
- What is strawberries — yield in Ecuador?
- Strawberries — yield in Ecuador was 14,404 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Ecuador?
- The highest recorded value was 32,043 kg/ha in 1993.
- What is the lowest strawberries — yield recorded in Ecuador?
- The lowest recorded value was 6,296 kg/ha in 1999.
- How does Ecuador rank for strawberries — yield?
- Ecuador ranks 40th out of 86 countries with data for 2024.
- Is strawberries — yield rising or falling in Ecuador?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.