Ecuador vs Peru: Strawberries — Yield
Strawberries — Yield over time
- Ecuador
- Peru
How they compare
Peru currently reports 16,476 kg/ha against 14,404 kg/ha in Ecuador, a difference of 2,072 kg/ha.
That makes Peru's figure about 1.1 times Ecuador's.
The two have swapped places 3 times across 44 shared years of data; in 1981 it was Ecuador ahead.
Ecuador ranks 40th and Peru ranks 37th of 86 countries.
Across the 5 decades both report, Ecuador averaged higher in 2 and Peru in 3.
Head to head by decade
| Decade | Ecuador | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 19,020 kg/ha | 9,311 kg/ha | 9,709 kg/ha | Ecuador |
| 1990s | 18,465 kg/ha | 8,078 kg/ha | 10,387 kg/ha | Ecuador |
| 2000s | 11,019 kg/ha | 15,502 kg/ha | 4,484 kg/ha | Peru |
| 2010s | 14,141 kg/ha | 19,064 kg/ha | 4,923 kg/ha | Peru |
| 2020s | 14,439 kg/ha | 17,554 kg/ha | 3,115 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Ecuador or Peru?
- Peru, at 16,476 kg/ha against 14,404 kg/ha in Ecuador as of 2024.
- What is the difference in strawberries — yield between Ecuador and Peru?
- 2,072 kg/ha, with Peru ahead.
- How many years of comparable data are there for Ecuador and Peru?
- 44 years are reported by both, from 1981 to 2024.
- How do Ecuador and Peru rank globally for strawberries — yield?
- Ecuador ranks 40th and Peru ranks 37th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.