Strawberries — Yield in Northern Europe
Northern Europe: Strawberries — Yield was 11,124 kg/ha in 2024. ▲ Rising
Strawberries — Yield in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, strawberries — yield in Northern Europe stood at 11,124 kg/ha.
The figure is down 3.6% on the previous year and up 2.8% over ten years.
Over the whole period, strawberries — yield in Northern Europe peaked at 12,944 kg/ha in 2019 and was at its lowest, 4,438 kg/ha, in 1997.
Northern Europe ranks 21st of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,069 kg/ha | 6,864 kg/ha | 9,444 kg/ha | 9 |
| 1970s | 8,609 kg/ha | 7,316 kg/ha | 9,672 kg/ha | 10 |
| 1980s | 7,964 kg/ha | 6,264 kg/ha | 9,222 kg/ha | 10 |
| 1990s | 5,968 kg/ha | 4,438 kg/ha | 7,466 kg/ha | 10 |
| 2000s | 7,337 kg/ha | 4,946 kg/ha | 10,575 kg/ha | 10 |
| 2010s | 10,836 kg/ha | 9,046 kg/ha | 12,944 kg/ha | 10 |
| 2020s | 11,634 kg/ha | 11,124 kg/ha | 12,400 kg/ha | 5 |
Countries ranked near Northern Europe
- 18 Türkiye 30,851 kg/ha compare
- 19 Costa Rica 30,641 kg/ha compare
- 20 Argentina 30,008 kg/ha compare
- 21 Republic of Korea 29,820 kg/ha compare
- 22 Italy 28,276 kg/ha compare
- 23 Portugal 27,500 kg/ha compare
- 24 China, mainland 26,884 kg/ha compare
More agriculture & rural data for Northern Europe
- Unmanufactured tobacco — Area harvested 0 ha (2024)
- Bananas — Production 0 t (2024)
- Bananas — Area harvested 0 ha (2024)
- Unmanufactured tobacco — Production 0 t (2024)
- Tomatoes — Production 179,846 t (2024)
- Tomatoes — Area harvested 1,706 ha (2024)
- Swine / pigs — Stocks 21.92 million An (2024)
- Tomatoes — Yield 105,418 kg/ha (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
- Vegetables Primary — Area harvested 182,642 ha (2024)
Frequently asked questions
- What is strawberries — yield in Northern Europe?
- Strawberries — yield in Northern Europe was 11,124 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Northern Europe?
- The highest recorded value was 12,944 kg/ha in 2019.
- What is the lowest strawberries — yield recorded in Northern Europe?
- The lowest recorded value was 4,438 kg/ha in 1997.
- How does Northern Europe rank for strawberries — yield?
- Northern Europe ranks 21st out of 29 groups with data for 2024.
- Is strawberries — yield rising or falling in Northern Europe?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.