Strawberries — Yield in Türkiye
Türkiye: Strawberries — Yield was 30,851 kg/ha in 2024. ◆ Volatile
Strawberries — Yield in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Türkiye recorded 30,851 kg/ha for strawberries — yield in 2024.
That represents a change of up 0.2% on the previous year and up 10.1% over ten years.
Over the whole period, strawberries — yield in Türkiye peaked at 35,832 kg/ha in 2021 and was at its lowest, 4,000 kg/ha, in 1968.
The series is highly variable year to year, so single readings are best treated with caution.
Strawberries — Yield in Türkiye, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,571 kg/ha | — |
| 1962 | 4,571 kg/ha | +0.0% |
| 1963 | 4,483 kg/ha | -1.9% |
| 1964 | 4,483 kg/ha | +0.0% |
| 1965 | 4,483 kg/ha | +0.0% |
| 1966 | 4,467 kg/ha | -0.4% |
| 1967 | 4,375 kg/ha | -2.1% |
| 1968 | 4,000 kg/ha | -8.6% |
| 1969 | 4,709 kg/ha | +17.7% |
| 1970 | 4,619 kg/ha | -1.9% |
| 1971 | 5,787 kg/ha | +25.3% |
| 1972 | 4,980 kg/ha | -14.0% |
| 1973 | 4,154 kg/ha | -16.6% |
| 1974 | 5,000 kg/ha | +20.4% |
| 1975 | 4,765 kg/ha | -4.7% |
| 1976 | 5,143 kg/ha | +7.9% |
| 1977 | 6,000 kg/ha | +16.7% |
| 1978 | 6,000 kg/ha | +0.0% |
| 1979 | 4,400 kg/ha | -26.7% |
| 1980 | 4,600 kg/ha | +4.5% |
| 1981 | 4,600 kg/ha | +0.0% |
| 1982 | 5,500 kg/ha | +19.6% |
| 1983 | 4,889 kg/ha | -11.1% |
| 1984 | 4,717 kg/ha | -3.5% |
| 1985 | 6,700 kg/ha | +42.0% |
| 1986 | 7,000 kg/ha | +4.5% |
| 1987 | 8,658 kg/ha | +23.7% |
| 1988 | 9,013 kg/ha | +4.1% |
| 1989 | 9,615 kg/ha | +6.7% |
| 1990 | 9,480 kg/ha | -1.4% |
| 1991 | 9,163 kg/ha | -3.3% |
| 1992 | 8,425 kg/ha | -8.1% |
| 1993 | 9,569 kg/ha | +13.6% |
| 1994 | 9,299 kg/ha | -2.8% |
| 1995 | 10,629 kg/ha | +14.3% |
| 1996 | 12,485 kg/ha | +17.5% |
| 1997 | 12,155 kg/ha | -2.6% |
| 1998 | 13,044 kg/ha | +7.3% |
| 1999 | 13,723 kg/ha | +5.2% |
| 2000 | 13,735 kg/ha | +0.1% |
| 2001 | 12,062 kg/ha | -12.2% |
| 2002 | 14,500 kg/ha | +20.2% |
| 2003 | 14,423 kg/ha | -0.5% |
| 2004 | 15,897 kg/ha | +10.2% |
| 2005 | 20,000 kg/ha | +25.8% |
| 2006 | 21,144 kg/ha | +5.7% |
| 2007 | 22,904 kg/ha | +8.3% |
| 2008 | 23,147 kg/ha | +1.1% |
| 2009 | 24,033 kg/ha | +3.8% |
| 2010 | 25,682 kg/ha | +6.9% |
| 2011 | 25,271 kg/ha | -1.6% |
| 2012 | 27,502 kg/ha | +8.8% |
| 2013 | 27,493 kg/ha | -0.0% |
| 2014 | 28,017 kg/ha | +1.9% |
| 2015 | 26,485 kg/ha | -5.5% |
| 2016 | 26,904 kg/ha | +1.6% |
| 2017 | 25,998 kg/ha | -3.4% |
| 2018 | 27,386 kg/ha | +5.3% |
| 2019 | 30,249 kg/ha | +10.5% |
| 2020 | 30,400 kg/ha | +0.5% |
| 2021 | 35,832 kg/ha | +17.9% |
| 2022 | 32,692 kg/ha | -8.8% |
| 2023 | 30,787 kg/ha | -5.8% |
| 2024 | 30,851 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,460 kg/ha | 4,000 kg/ha | 4,709 kg/ha | 9 |
| 1970s | 5,085 kg/ha | 4,154 kg/ha | 6,000 kg/ha | 10 |
| 1980s | 6,529 kg/ha | 4,600 kg/ha | 9,615 kg/ha | 10 |
| 1990s | 10,797 kg/ha | 8,425 kg/ha | 13,723 kg/ha | 10 |
| 2000s | 18,185 kg/ha | 12,062 kg/ha | 24,033 kg/ha | 10 |
| 2010s | 27,099 kg/ha | 25,271 kg/ha | 30,249 kg/ha | 10 |
| 2020s | 32,112 kg/ha | 30,400 kg/ha | 35,832 kg/ha | 5 |
Countries ranked near Türkiye
- 1 Netherlands (Kingdom of the) 60,420 kg/ha compare
- 2 Albania 53,607 kg/ha compare
- 3 Morocco 52,863 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 20,352 kg/ha compare
- 4 Greece 50,638 kg/ha compare
- 4 Iran (Islamic Republic of) 14,545 kg/ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is strawberries — yield in Türkiye?
- Strawberries — yield in Türkiye was 30,851 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — yield recorded in Türkiye?
- The highest recorded value was 35,832 kg/ha in 2021.
- What is the lowest strawberries — yield recorded in Türkiye?
- The lowest recorded value was 4,000 kg/ha in 1968.
- How does Türkiye rank for strawberries — yield?
- Türkiye ranks 1st out of 7 countries with data for 2024.
- Is strawberries — yield rising or falling in Türkiye?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.