Cyprus vs Northern Europe: Strawberries — Yield
Strawberries — Yield over time
- Cyprus
- Northern Europe
How they compare
Cyprus currently reports 34,200 kg/ha against 11,124 kg/ha in Northern Europe, a difference of 23,076 kg/ha.
That makes Cyprus's figure about 3.1 times Northern Europe's.
Across all 64 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 15th and Northern Europe ranks 18th of 83 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,393 kg/ha | 8,069 kg/ha | 2,324 kg/ha | Cyprus |
| 1970s | 14,754 kg/ha | 8,609 kg/ha | 6,146 kg/ha | Cyprus |
| 1980s | 15,214 kg/ha | 7,964 kg/ha | 7,251 kg/ha | Cyprus |
| 1990s | 18,623 kg/ha | 5,968 kg/ha | 12,655 kg/ha | Cyprus |
| 2000s | 20,262 kg/ha | 7,337 kg/ha | 12,926 kg/ha | Cyprus |
| 2010s | 31,532 kg/ha | 10,836 kg/ha | 20,696 kg/ha | Cyprus |
| 2020s | 31,160 kg/ha | 11,634 kg/ha | 19,526 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Cyprus or Northern Europe?
- Cyprus, at 34,200 kg/ha against 11,124 kg/ha in Northern Europe as of 2024.
- What is the difference in strawberries — yield between Cyprus and Northern Europe?
- 23,076 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Northern Europe rank globally for strawberries — yield?
- Cyprus ranks 15th and Northern Europe ranks 18th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.