Strawberries — Area harvested in Northern Africa
Northern Africa: Strawberries — Area harvested was 25,787 ha in 2024. ◆ Volatile
Strawberries — Area harvested in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Northern Africa recorded 25,787 ha for strawberries — area harvested in 2024.
That represents a change of down 8.5% on the previous year and up 149.8% over ten years.
Over the whole period, strawberries — area harvested in Northern Africa peaked at 28,194 ha in 2023 and was at its lowest, 0 ha, in 1961.
That places Northern Africa 10th out of 25 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Strawberries — Area harvested in Northern Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 420 ha | — |
| 1981 | 420 ha | +0.0% |
| 1982 | 420 ha | +0.0% |
| 1983 | 840 ha | +100.0% |
| 1984 | 2,100 ha | +150.0% |
| 1985 | 2,130 ha | +1.4% |
| 1986 | 1,780 ha | -16.4% |
| 1987 | 1,361 ha | -23.5% |
| 1988 | 1,807 ha | +32.8% |
| 1989 | 1,838 ha | +1.7% |
| 1990 | 2,799 ha | +52.3% |
| 1991 | 2,189 ha | -21.8% |
| 1992 | 1,939 ha | -11.4% |
| 1993 | 2,215 ha | +14.2% |
| 1994 | 2,445 ha | +10.4% |
| 1995 | 2,750 ha | +12.5% |
| 1996 | 2,971 ha | +8.0% |
| 1997 | 3,504 ha | +17.9% |
| 1998 | 4,289 ha | +22.4% |
| 1999 | 4,162 ha | -3.0% |
| 2000 | 5,604 ha | +34.6% |
| 2001 | 5,585 ha | -0.3% |
| 2002 | 4,659 ha | -16.6% |
| 2003 | 5,792 ha | +24.3% |
| 2004 | 6,968 ha | +20.3% |
| 2005 | 7,330 ha | +5.2% |
| 2006 | 13,356 ha | +82.2% |
| 2007 | 18,309 ha | +37.1% |
| 2008 | 8,532 ha | -53.4% |
| 2009 | 9,337 ha | +9.4% |
| 2010 | 8,620 ha | -7.7% |
| 2011 | 8,504 ha | -1.3% |
| 2012 | 9,553 ha | +12.3% |
| 2013 | 9,817 ha | +2.8% |
| 2014 | 10,323 ha | +5.2% |
| 2015 | 13,410 ha | +29.9% |
| 2016 | 13,157 ha | -1.9% |
| 2017 | 12,106 ha | -8.0% |
| 2018 | 15,285 ha | +26.3% |
| 2019 | 18,215 ha | +19.2% |
| 2020 | 15,535 ha | -14.7% |
| 2021 | 20,381 ha | +31.2% |
| 2022 | 22,382 ha | +9.8% |
| 2023 | 28,194 ha | +26.0% |
| 2024 | 25,787 ha | -8.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 1,312 ha | 420 ha | 2,130 ha | 10 |
| 1990s | 2,926 ha | 1,939 ha | 4,289 ha | 10 |
| 2000s | 8,547 ha | 4,659 ha | 18,309 ha | 10 |
| 2010s | 11,899 ha | 8,504 ha | 18,215 ha | 10 |
| 2020s | 22,456 ha | 15,535 ha | 28,194 ha | 5 |
Countries ranked near Northern Africa
More agriculture & rural data for Northern Africa
- Fat of pigs — Production, annual growth rate -2.2 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.14 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6785 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.81 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 8.19 million t (2024)
Frequently asked questions
- What is strawberries — area harvested in Northern Africa?
- Strawberries — area harvested in Northern Africa was 25,787 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest strawberries — area harvested recorded in Northern Africa?
- The highest recorded value was 28,194 ha in 2023.
- What is the lowest strawberries — area harvested recorded in Northern Africa?
- The lowest recorded value was 0 ha in 1961.
- How does Northern Africa rank for strawberries — area harvested?
- Northern Africa ranks 10th out of 25 groups with data for 2024.
- Is strawberries — area harvested rising or falling in Northern Africa?
- Over the last ten years it is up 149.8%. The long-run trend across the full record is volatile.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.