Strawberries — Area harvested in USSR

USSR: Strawberries — Area harvested was 7,100 ha in 1991. ▼ Falling

Latest (1991)
7,100 ha
Change on year
down 5.3%
World rank
11th
of 83 countries
All-time high
19,000 ha
in 1978
All-time low
7,100 ha
in 1991
Years of data
31
1961–1991

Strawberries — Area harvested in USSR, 1961–1991

05.0k10.0k15.0k20.0k1961197619911961: 9.0k ha1962: 9.0k ha1963: 10.0k ha1964: 10.0k ha1965: 10.0k ha1966: 15.0k ha1967: 17.0k ha1968: 17.0k ha1969: 17.0k ha1970: 18.0k ha1971: 16.0k ha1972: 12.0k ha1973: 14.0k ha1974: 14.0k ha1975: 14.0k ha1976: 14.0k ha1977: 17.0k ha1978: 19.0k ha1979: 9.0k ha1980: 11.0k ha1981: 13.0k ha1982: 13.0k ha1983: 11.0k ha1984: 12.0k ha1985: 10.0k ha1986: 11.0k ha1987: 11.0k ha1988: 11.0k ha1989: 10.5k ha1990: 7.5k ha1991: 7.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

USSR recorded 7,100 ha for strawberries — area harvested in 1991. That is the lowest value across all 31 years on record.

That represents a change of down 5.3% on the previous year and down 45.4% over ten years.

Over the whole period, strawberries — area harvested in USSR peaked at 19,000 ha in 1978 and was at its lowest, 7,100 ha, in 1991.

That places USSR 11th out of 83 countries with data for 1991, putting it in the top quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Strawberries — Area harvested in USSR, year by year

Annual values for Strawberries — Area harvested in USSR, 1961 to 1991.
Year ha Change
1961 9,000 ha —
1962 9,000 ha +0.0%
1963 10,000 ha +11.1%
1964 10,000 ha +0.0%
1965 10,000 ha +0.0%
1966 15,000 ha +50.0%
1967 17,000 ha +13.3%
1968 17,000 ha +0.0%
1969 17,000 ha +0.0%
1970 18,000 ha +5.9%
1971 16,000 ha -11.1%
1972 12,000 ha -25.0%
1973 14,000 ha +16.7%
1974 14,000 ha +0.0%
1975 14,000 ha +0.0%
1976 14,000 ha +0.0%
1977 17,000 ha +21.4%
1978 19,000 ha +11.8%
1979 9,000 ha -52.6%
1980 11,000 ha +22.2%
1981 13,000 ha +18.2%
1982 13,000 ha +0.0%
1983 11,000 ha -15.4%
1984 12,000 ha +9.1%
1985 10,000 ha -16.7%
1986 11,000 ha +10.0%
1987 11,000 ha +0.0%
1988 11,000 ha +0.0%
1989 10,500 ha -4.5%
1990 7,500 ha -28.6%
1991 7,100 ha -5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,667 ha 9,000 ha 17,000 ha 9
1970s 14,700 ha 9,000 ha 19,000 ha 10
1980s 11,350 ha 10,000 ha 13,000 ha 10
1990s 7,300 ha 7,100 ha 7,500 ha 2

Countries ranked near USSR

  1. 8 Germany 10,520 ha compare
  2. 9 Belarus 9,739 ha
  3. 10 Serbia and Montenegro 8,354 ha
  4. 12 Serbia 7,035 ha
  5. 13 Spain 7,000 ha compare
  6. 13 Ukraine 7,000 ha

See the full ranking of 115 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is strawberries — area harvested in USSR?
Strawberries — area harvested in USSR was 7,100 ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — area harvested recorded in USSR?
The highest recorded value was 19,000 ha in 1978.
What is the lowest strawberries — area harvested recorded in USSR?
The lowest recorded value was 7,100 ha in 1991.
How does USSR rank for strawberries — area harvested?
USSR ranks 11th out of 83 countries with data for 1991.
Is strawberries — area harvested rising or falling in USSR?
Over the last ten years it is down 45.4%. The long-run trend across the full record is falling.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.

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Strawberries — Area harvested in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-area-harvested/ussr/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.