Sour cherries β€” Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Sour cherries β€” Production was 166,906 t in 2024. β—† Volatile

Latest (2024)
166,906 t
Change on year
up 7.6%
Rank
8th
of 18 groups
All-time high
166,906 t
in 2024
All-time low
535 t
in 1990
Years of data
35
1990–2024

Sour cherries β€” Production in Land Locked Developing Countries (LLDCs), 1990–2024

050.0k100.0k150.0k1990200720241990: 535 t1991: 540 t1992: 28.8k t1993: 32.8k t1994: 26.8k t1995: 23.2k t1996: 37.1k t1997: 28.8k t1998: 37.1k t1999: 31.2k t2000: 32.8k t2001: 41.5k t2002: 40.7k t2003: 47.5k t2004: 48.4k t2005: 61.1k t2006: 64.0k t2007: 64.6k t2008: 72.2k t2009: 81.3k t2010: 66.4k t2011: 78.0k t2012: 79.6k t2013: 80.6k t2014: 87.2k t2015: 100.4k t2016: 104.8k t2017: 107.0k t2018: 118.8k t2019: 126.9k t2020: 137.7k t2021: 137.8k t2022: 149.4k t2023: 155.1k t2024: 166.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sour cherries β€” production in Land Locked Developing Countries (LLDCs) stood at 166,906 t. That is the highest value across all 35 years on record.

The figure is up 7.6% on the previous year and up 91.4% over ten years.

Over the whole period, sour cherries β€” production in Land Locked Developing Countries (LLDCs) peaked at 166,906 t in 2024 and was at its lowest, 535 t, in 1990.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 24,676 t 535 t 37,118 t 10
2000s 55,404 t 32,769 t 81,270 t 10
2010s 94,964 t 66,438 t 126,925 t 10
2020s 149,387 t 137,739 t 166,906 t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 5 Serbia 136,820 t compare
  2. 6 Iran (Islamic Republic of) 136,060 t compare
  3. 7 Yugoslav SFR 112,803 t
  4. 8 Poland 110,200 t compare
  5. 9 Uzbekistan 94,377 t compare
  6. 10 Serbia and Montenegro 63,870 t compare
  7. 11 Hungary 62,670 t compare

See the full ranking of 64 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is sour cherries β€” production in Land Locked Developing Countries (LLDCs)?
Sour cherries β€” production in Land Locked Developing Countries (LLDCs) was 166,906 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries β€” production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 166,906 t in 2024.
What is the lowest sour cherries β€” production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 535 t in 1990.
How does Land Locked Developing Countries (LLDCs) rank for sour cherries β€” production?
Land Locked Developing Countries (LLDCs) ranks 8th out of 18 groups with data for 2024.
Is sour cherries β€” production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 91.4%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sour cherries β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 2,511 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.