Sour cherries — Gross Production Index Number in Austria

Austria: Sour cherries — Gross Production Index Number was 91.44 in 2017. ▼ Falling

Latest (2017)
91.44
Change on year
up 35.6%
World rank
19th
of 29 countries
All-time high
921.22
in 2007
All-time low
67.43
in 2016
Years of data
57
1961–2017

Sour cherries — Gross Production Index Number in Austria, 1961–2017

02004006008001.0k196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, sour cherries — gross production index number in Austria stood at 91.44.

The figure is up 35.6% on the previous year and down 90.1% over ten years.

Over the whole period, sour cherries — gross production index number in Austria peaked at 921.22 in 2007 and was at its lowest, 67.43, in 2016.

Austria ranks 19th of 29 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Sour cherries — Gross Production Index Number in Austria, year by year

Annual values for Sour cherries — Gross Production Index Number (2014-2016 = 100) in Austria, 1961 to 2017.
Year Value Change
1961 554.35
1962 445.95 -19.6%
1963 479.55 +7.5%
1964 420.12 -12.4%
1965 402.53 -4.2%
1966 469.88 +16.7%
1967 424.08 -9.7%
1968 555.78 +31.1%
1969 526.93 -5.2%
1970 532.8 +1.1%
1971 505.38 -5.1%
1972 361.8 -28.4%
1973 533.75 +47.5%
1974 503.16 -5.7%
1975 545.16 +8.3%
1976 440.25 -19.2%
1977 380.18 -13.6%
1978 467.51 +23.0%
1979 485.73 +3.9%
1980 547.38 +12.7%
1981 369.25 -32.5%
1982 592.54 +60.5%
1983 629.78 +6.3%
1984 684.62 +8.7%
1985 554.83 -19.0%
1986 586.05 +5.6%
1987 537.39 -8.3%
1988 499.36 -7.1%
1989 638.18 +27.8%
1990 644.52 +1.0%
1991 628.04 -2.6%
1992 799.51 +27.3%
1993 810.24 +1.3%
1994 735.65 -9.2%
1995 793.81 +7.9%
1996 639.45 -19.4%
1997 658.79 +3.0%
1998 810.76 +23.1%
1999 717.75 -11.5%
2000 803.32 +11.9%
2001 892.22 +11.1%
2002 581.48 -34.8%
2003 814.25 +40.0%
2004 786.04 -3.5%
2005 683.19 -13.1%
2006 771.15 +12.9%
2007 921.22 +19.5%
2008 767.03 -16.7%
2009 818.37 +6.7%
2010 86.21 -89.5%
2011 154.83 +79.6%
2012 83.1 -46.3%
2013 122.13 +47.0%
2014 118.65 -2.8%
2015 113.92 -4.0%
2016 67.43 -40.8%
2017 91.44 +35.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 475.46 402.53 555.78 9
1970s 475.57 361.8 545.16 10
1980s 563.94 369.25 684.62 10
1990s 723.85 628.04 810.76 10
2000s 783.83 581.48 921.22 10
2010s 104.71 67.43 154.83 8

Countries ranked near Austria

  1. 16 Spain 98.23 compare
  2. 17 Ukraine 96.5 compare
  3. 18 North Macedonia 95.83 compare
  4. 20 Hungary 86.4 compare
  5. 21 Chile 85.6 compare
  6. 22 Greece 80.13 compare

See the full ranking of 51 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is sour cherries — gross production index number in Austria?
Sour cherries — gross production index number in Austria was 91.44 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — gross production index number recorded in Austria?
The highest recorded value was 921.22 in 2007.
What is the lowest sour cherries — gross production index number recorded in Austria?
The lowest recorded value was 67.43 in 2016.
How does Austria rank for sour cherries — gross production index number?
Austria ranks 19th out of 29 countries with data for 2017.
Is sour cherries — gross production index number rising or falling in Austria?
Over the last ten years it is down 90.1%. The long-run trend across the full record is falling.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Sour cherries — Gross Production Index Number in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/sour-cherries-gross-production-index-number-2014-2016-100/austria/

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About this data

Indicator
Sour cherries — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,214 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.