Sour cherries — Gross per capita Production Index Number in Austria
Austria: Sour cherries — Gross per capita Production Index Number was 89.65 in 2017. ▼ Falling
Sour cherries — Gross per capita Production Index Number in Austria, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Austria recorded 89.65 for sour cherries — gross per capita production index number in 2017.
The figure is up 34.7% on the previous year and down 90.6% over ten years.
Over the whole period, sour cherries — gross per capita production index number in Austria peaked at 957.81 in 2007 and was at its lowest, 66.57, in 2016.
Austria ranks 18th of 29 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Sour cherries — Gross per capita Production Index Number in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 674.86 | — |
| 1962 | 539.58 | -20.0% |
| 1963 | 576.52 | +6.8% |
| 1964 | 501.72 | -13.0% |
| 1965 | 477.61 | -4.8% |
| 1966 | 553.63 | +15.9% |
| 1967 | 495.96 | -10.4% |
| 1968 | 646.61 | +30.4% |
| 1969 | 610.94 | -5.5% |
| 1970 | 615.59 | +0.8% |
| 1971 | 581.32 | -5.6% |
| 1972 | 413.76 | -28.8% |
| 1973 | 607.03 | +46.7% |
| 1974 | 571.27 | -5.9% |
| 1975 | 620.6 | +8.6% |
| 1976 | 502.06 | -19.1% |
| 1977 | 433.4 | -13.7% |
| 1978 | 533.37 | +23.1% |
| 1979 | 555.11 | +4.1% |
| 1980 | 625.55 | +12.7% |
| 1981 | 420.92 | -32.7% |
| 1982 | 674.96 | +60.4% |
| 1983 | 718.52 | +6.5% |
| 1984 | 781.12 | +8.7% |
| 1985 | 632.73 | -19.0% |
| 1986 | 667.89 | +5.6% |
| 1987 | 612.04 | -8.4% |
| 1988 | 567.9 | -7.2% |
| 1989 | 722.44 | +27.2% |
| 1990 | 723.99 | +0.2% |
| 1991 | 698.42 | -3.5% |
| 1992 | 879.41 | +25.9% |
| 1993 | 883.91 | +0.5% |
| 1994 | 799.43 | -9.6% |
| 1995 | 861.32 | +7.7% |
| 1996 | 692.91 | -19.6% |
| 1997 | 713.07 | +2.9% |
| 1998 | 876.61 | +22.9% |
| 1999 | 774.55 | -11.6% |
| 2000 | 864.83 | +11.7% |
| 2001 | 957.04 | +10.7% |
| 2002 | 620.68 | -35.1% |
| 2003 | 864.76 | +39.3% |
| 2004 | 829.61 | -4.1% |
| 2005 | 716.17 | -13.7% |
| 2006 | 804.39 | +12.3% |
| 2007 | 957.81 | +19.1% |
| 2008 | 794.97 | -17.0% |
| 2009 | 845.97 | +6.4% |
| 2010 | 88.9 | -89.5% |
| 2011 | 159.13 | +79.0% |
| 2012 | 85.02 | -46.6% |
| 2013 | 124.22 | +46.1% |
| 2014 | 119.74 | -3.6% |
| 2015 | 113.69 | -5.1% |
| 2016 | 66.57 | -41.4% |
| 2017 | 89.65 | +34.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 564.16 | 477.61 | 674.86 | 9 |
| 1970s | 543.35 | 413.76 | 620.6 | 10 |
| 1980s | 642.41 | 420.92 | 781.12 | 10 |
| 1990s | 790.36 | 692.91 | 883.91 | 10 |
| 2000s | 825.62 | 620.68 | 957.81 | 10 |
| 2010s | 105.86 | 66.57 | 159.13 | 8 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is sour cherries — gross per capita production index number in Austria?
- Sour cherries — gross per capita production index number in Austria was 89.65 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross per capita production index number recorded in Austria?
- The highest recorded value was 957.81 in 2007.
- What is the lowest sour cherries — gross per capita production index number recorded in Austria?
- The lowest recorded value was 66.57 in 2016.
- How does Austria rank for sour cherries — gross per capita production index number?
- Austria ranks 18th out of 29 countries with data for 2017.
- Is sour cherries — gross per capita production index number rising or falling in Austria?
- Over the last ten years it is down 90.6%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.