Sour cherries — Gross per capita Production Index Number in Portugal
Portugal: Sour cherries — Gross per capita Production Index Number was 100.42 in 2017. ◆ Volatile
Sour cherries — Gross per capita Production Index Number in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, sour cherries — gross per capita production index number in Portugal stood at 100.42.
Compared with earlier readings it is up 0.6% on the previous year and up 285.0% over ten years.
Over the whole period, sour cherries — gross per capita production index number in Portugal peaked at 2,476 in 1965 and was at its lowest, 22.19, in 2002.
Portugal ranks 16th of 29 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sour cherries — Gross per capita Production Index Number in Portugal, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 1,582 | — |
| 1962 | 2,474 | +56.4% |
| 1963 | 2,473 | -0.0% |
| 1964 | 2,474 | +0.0% |
| 1965 | 2,476 | +0.1% |
| 1966 | 1,240 | -49.9% |
| 1967 | 1,244 | +0.3% |
| 1968 | 849.36 | -31.7% |
| 1969 | 1,647 | +93.9% |
| 1970 | 2,202 | +33.7% |
| 1971 | 2,179 | -1.0% |
| 1972 | 2,010 | -7.8% |
| 1973 | 1,059 | -47.3% |
| 1974 | 1,077 | +1.7% |
| 1975 | 1,078 | +0.1% |
| 1976 | 1,467 | +36.1% |
| 1977 | 796.3 | -45.7% |
| 1978 | 683.97 | -14.1% |
| 1979 | 805.08 | +17.7% |
| 1980 | 733.13 | -8.9% |
| 1981 | 618.56 | -15.6% |
| 1982 | 609.42 | -1.5% |
| 1983 | 570.41 | -6.4% |
| 1984 | 511.68 | -10.3% |
| 1985 | 535.89 | +4.7% |
| 1986 | 411.83 | -23.2% |
| 1987 | 337.2 | -18.1% |
| 1988 | 219.98 | -34.8% |
| 1989 | 330.07 | +50.0% |
| 1990 | 317.24 | -3.9% |
| 1991 | 413.92 | +30.5% |
| 1992 | 397.71 | -3.9% |
| 1993 | 369.65 | -7.1% |
| 1994 | 352.18 | -4.7% |
| 1995 | 318.1 | -9.7% |
| 1996 | 326.26 | +2.6% |
| 1997 | 83.8 | -74.3% |
| 1998 | 28.7 | -65.8% |
| 1999 | 66.79 | +132.7% |
| 2000 | 57.25 | -14.3% |
| 2001 | 22.32 | -61.0% |
| 2002 | 22.19 | -0.6% |
| 2003 | 25.79 | +16.2% |
| 2004 | 26.25 | +1.8% |
| 2005 | 33 | +25.7% |
| 2006 | 30.32 | -8.1% |
| 2007 | 26.08 | -14.0% |
| 2008 | 28.12 | +7.8% |
| 2009 | 46.82 | +66.5% |
| 2010 | 46.81 | -0.0% |
| 2011 | 48.99 | +4.7% |
| 2012 | 47.1 | -3.9% |
| 2013 | 97.32 | +106.6% |
| 2014 | 98.87 | +1.6% |
| 2015 | 101.33 | +2.5% |
| 2016 | 99.8 | -1.5% |
| 2017 | 100.42 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,829 | 849.36 | 2,476 | 9 |
| 1970s | 1,336 | 683.97 | 2,202 | 10 |
| 1980s | 487.82 | 219.98 | 733.13 | 10 |
| 1990s | 267.44 | 28.7 | 413.92 | 10 |
| 2000s | 31.81 | 22.19 | 57.25 | 10 |
| 2010s | 80.08 | 46.81 | 101.33 | 8 |
Countries ranked near Portugal
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is sour cherries — gross per capita production index number in Portugal?
- Sour cherries — gross per capita production index number in Portugal was 100.42 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross per capita production index number recorded in Portugal?
- The highest recorded value was 2,476 in 1965.
- What is the lowest sour cherries — gross per capita production index number recorded in Portugal?
- The lowest recorded value was 22.19 in 2002.
- How does Portugal rank for sour cherries — gross per capita production index number?
- Portugal ranks 16th out of 29 countries with data for 2017.
- Is sour cherries — gross per capita production index number rising or falling in Portugal?
- Over the last ten years it is up 285.0%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.