Sour cherries — Area harvested in Iran (Islamic Republic of)
Iran (Islamic Republic of): Sour cherries — Area harvested was 28,920 ha in 2024. ◆ Volatile
Sour cherries — Area harvested in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, sour cherries — area harvested in Iran (Islamic Republic of) stood at 28,920 ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.4% on the previous year and up 45.0% over ten years.
Over the whole period, sour cherries — area harvested in Iran (Islamic Republic of) peaked at 28,920 ha in 2024 and was at its lowest, 600 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Sour cherries — Area harvested in Iran (Islamic Republic of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 600 ha | — |
| 1962 | 600 ha | +0.0% |
| 1963 | 700 ha | +16.7% |
| 1964 | 700 ha | +0.0% |
| 1965 | 800 ha | +14.3% |
| 1966 | 800 ha | +0.0% |
| 1967 | 900 ha | +12.5% |
| 1968 | 900 ha | +0.0% |
| 1969 | 950 ha | +5.6% |
| 1970 | 950 ha | +0.0% |
| 1971 | 1,000 ha | +5.3% |
| 1972 | 1,000 ha | +0.0% |
| 1973 | 1,100 ha | +10.0% |
| 1974 | 1,100 ha | +0.0% |
| 1975 | 1,200 ha | +9.1% |
| 1976 | 1,200 ha | +0.0% |
| 1977 | 1,300 ha | +8.3% |
| 1978 | 1,300 ha | +0.0% |
| 1979 | 1,400 ha | +7.7% |
| 1980 | 1,400 ha | +0.0% |
| 1981 | 1,500 ha | +7.1% |
| 1982 | 1,500 ha | +0.0% |
| 1983 | 1,600 ha | +6.7% |
| 1984 | 1,600 ha | +0.0% |
| 1985 | 1,700 ha | +6.2% |
| 1986 | 1,700 ha | +0.0% |
| 1987 | 1,700 ha | +0.0% |
| 1988 | 1,700 ha | +0.0% |
| 1989 | 2,882 ha | +69.5% |
| 1990 | 3,064 ha | +6.3% |
| 1991 | 3,515 ha | +14.7% |
| 1992 | 4,566 ha | +29.9% |
| 1993 | 5,528 ha | +21.1% |
| 1994 | 5,891 ha | +6.6% |
| 1995 | 6,050 ha | +2.7% |
| 1996 | 6,799 ha | +12.4% |
| 1997 | 7,672 ha | +12.8% |
| 1998 | 7,833 ha | +2.1% |
| 1999 | 7,916 ha | +1.1% |
| 2000 | 7,820 ha | -1.2% |
| 2001 | 8,728 ha | +11.6% |
| 2002 | 8,846 ha | +1.4% |
| 2003 | 9,224 ha | +4.3% |
| 2004 | 8,876 ha | -3.8% |
| 2005 | 9,266 ha | +4.4% |
| 2006 | 22,990 ha | +148.1% |
| 2007 | 11,955 ha | -48.0% |
| 2008 | 12,574 ha | +5.2% |
| 2009 | 14,133 ha | +12.4% |
| 2010 | 14,448 ha | +2.2% |
| 2011 | 15,063 ha | +4.3% |
| 2012 | 14,986 ha | -0.5% |
| 2013 | 15,497 ha | +3.4% |
| 2014 | 19,943 ha | +28.7% |
| 2015 | 21,000 ha | +5.3% |
| 2016 | 21,933 ha | +4.4% |
| 2017 | 23,540 ha | +7.3% |
| 2018 | 25,635 ha | +8.9% |
| 2019 | 26,360 ha | +2.8% |
| 2020 | 26,317 ha | -0.2% |
| 2021 | 27,376 ha | +4.0% |
| 2022 | 27,974 ha | +2.2% |
| 2023 | 28,527 ha | +2.0% |
| 2024 | 28,920 ha | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 772.22 ha | 600 ha | 950 ha | 9 |
| 1970s | 1,155 ha | 950 ha | 1,400 ha | 10 |
| 1980s | 1,728 ha | 1,400 ha | 2,882 ha | 10 |
| 1990s | 5,883 ha | 3,064 ha | 7,916 ha | 10 |
| 2000s | 11,441 ha | 7,820 ha | 22,990 ha | 10 |
| 2010s | 19,840 ha | 14,448 ha | 26,360 ha | 10 |
| 2020s | 27,823 ha | 26,317 ha | 28,920 ha | 5 |
Countries ranked near Iran (Islamic Republic of)
- 1 USSR 56,000 ha compare
- 2 Russian Federation 39,777 ha compare
- 3 Yugoslav SFR 30,800 ha compare
- 4 Serbia and Montenegro 25,000 ha compare
- 5 Poland 24,900 ha compare
More agriculture & rural data for Iran (Islamic Republic of)
- Fat of pigs — Production, annual growth rate -100 % change on previous year (1980)
- Swine / pigs — Stocks, annual growth rate -100 % change on previous year (1981)
- Tomatoes — Area harvested, annual growth rate -5.67 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -2.46 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -100 % change on previous year (1980)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -24.1 % change on previous year (1979)
- Meat of pig with the bone, fresh or chilled — Production, annual -100 % change on previous year (1980)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -100 % change on previous year (1980)
- Roots and Tubers, Total — Gross Production Index Number 57.96 (2024)
Frequently asked questions
- What is sour cherries — area harvested in Iran (Islamic Republic of)?
- Sour cherries — area harvested in Iran (Islamic Republic of) was 28,920 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — area harvested recorded in Iran (Islamic Republic of)?
- The highest recorded value was 28,920 ha in 2024.
- What is the lowest sour cherries — area harvested recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 600 ha in 1961.
- How does Iran (Islamic Republic of) rank for sour cherries — area harvested?
- Iran (Islamic Republic of) ranks 2nd out of 5 regions with data for 2024.
- Is sour cherries — area harvested rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 45.0%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.