Sour cherries — Area harvested in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Sour cherries — Area harvested was 55 ha in 2024. ◆ Volatile

Latest (2024)
55 ha
Change on year
unchanged
Rank
5th
of 5 regions
All-time high
342 ha
in 1993
All-time low
51 ha
in 2014
Years of data
35
1990–2024

Sour cherries — Area harvested in Bolivia (Plurinational State of), 1990–2024

1002003001990200720241990: 330 ha1991: 335 ha1992: 340 ha1993: 342 ha1994: 338 ha1995: 335 ha1996: 330 ha1997: 325 ha1998: 330 ha1999: 335 ha2000: 340 ha2001: 335 ha2002: 330 ha2003: 323 ha2004: 327 ha2005: 330 ha2006: 334 ha2007: 335 ha2008: 336 ha2009: 183 ha2010: 177 ha2011: 177 ha2012: 169 ha2013: 169 ha2014: 51 ha2015: 52 ha2016: 53 ha2017: 56 ha2018: 55 ha2019: 56 ha2020: 54 ha2021: 54 ha2022: 55 ha2023: 55 ha2024: 55 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sour cherries — area harvested in Bolivia (Plurinational State of) is 55 ha, measured in 2024.

The figure is up 7.8% over ten years.

Over the whole period, sour cherries — area harvested in Bolivia (Plurinational State of) peaked at 342 ha in 1993 and was at its lowest, 51 ha, in 2014.

The series is highly variable year to year, so single readings are best treated with caution.

Sour cherries — Area harvested in Bolivia (Plurinational State of), year by year

Annual values for Sour cherries — Area harvested in Bolivia (Plurinational State of), 1990 to 2024.
Year ha Change
1990 330 ha
1991 335 ha +1.5%
1992 340 ha +1.5%
1993 342 ha +0.6%
1994 338 ha -1.2%
1995 335 ha -0.9%
1996 330 ha -1.5%
1997 325 ha -1.5%
1998 330 ha +1.5%
1999 335 ha +1.5%
2000 340 ha +1.5%
2001 335 ha -1.5%
2002 330 ha -1.5%
2003 323 ha -2.1%
2004 327 ha +1.2%
2005 330 ha +0.9%
2006 334 ha +1.2%
2007 335 ha +0.3%
2008 336 ha +0.3%
2009 183 ha -45.5%
2010 177 ha -3.3%
2011 177 ha +0.0%
2012 169 ha -4.5%
2013 169 ha +0.0%
2014 51 ha -69.8%
2015 52 ha +2.0%
2016 53 ha +1.9%
2017 56 ha +5.7%
2018 55 ha -1.8%
2019 56 ha +1.8%
2020 54 ha -3.6%
2021 54 ha +0.0%
2022 55 ha +1.9%
2023 55 ha +0.0%
2024 55 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 334 ha 325 ha 342 ha 10
2000s 317.3 ha 183 ha 340 ha 10
2010s 101.5 ha 51 ha 177 ha 10
2020s 54.6 ha 54 ha 55 ha 5

Countries ranked near Bolivia (Plurinational State of)

  1. 2 Russian Federation 39,777 ha compare
  2. 3 Yugoslav SFR 30,800 ha
  3. 4 Serbia and Montenegro 25,000 ha compare
  4. 5 Poland 24,900 ha compare
  5. 6 Serbia 19,878 ha compare
  6. 7 Ukraine 18,400 ha compare
  7. 8 Hungary 11,750 ha compare

See the full ranking of 62 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is sour cherries — area harvested in Bolivia (Plurinational State of)?
Sour cherries — area harvested in Bolivia (Plurinational State of) was 55 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — area harvested recorded in Bolivia (Plurinational State of)?
The highest recorded value was 342 ha in 1993.
What is the lowest sour cherries — area harvested recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 51 ha in 2014.
How does Bolivia (Plurinational State of) rank for sour cherries — area harvested?
Bolivia (Plurinational State of) ranks 5th out of 5 regions with data for 2024.
Is sour cherries — area harvested rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 7.8%. The long-run trend across the full record is volatile.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Area harvested. Statizoid updates them automatically from the source API.

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Sour cherries — Area harvested in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/sour-cherries-area-harvested/bolivia-plurinational-state-of/

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About this data

Indicator
Sour cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.