Sorghum — Production in Maldives
Maldives: Sorghum — Production was 52.54 t in 2024. ◆ Volatile
Sorghum — Production in Maldives, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Maldives recorded 52.54 t for sorghum — production in 2024.
The figure is up 0.2% on the previous year and up 5.1% over ten years.
Over the whole period, sorghum — production in Maldives peaked at 56 t in 2007 and was at its lowest, 0 t, in 1996.
That places Maldives 115th out of 131 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7 t | 4 t | 11 t | 9 |
| 1970s | 1.7 t | 1 t | 4 t | 10 |
| 1980s | 1 t | 1 t | 1 t | 10 |
| 1990s | 12.07 t | 0 t | 47.94 t | 10 |
| 2000s | 48.66 t | 40 t | 56 t | 10 |
| 2010s | 50.61 t | 50 t | 51.72 t | 10 |
| 2020s | 52.32 t | 52.05 t | 52.54 t | 5 |
Countries ranked near Maldives
- 112 Azerbaijan 94.7 t compare
- 113 Bangladesh 61 t compare
- 114 Tajikistan 53.3 t compare
- 116 North Macedonia 35.64 t compare
- 117 Fiji 23.6 t compare
- 118 Micronesia (Federated States of) 17.41 t compare
- 118 Micronesia 17.41 t compare
More agriculture & rural data for Maldives
- Agriculture share gdp 4.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.59 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 57.5% (2025)
- Rural population growth -0.5% (2025)
- Rural population 304,531 (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 355.38 million current US$ (2025)
- Bananas — Production 686.52 t (2024)
Frequently asked questions
- What is sorghum — production in Maldives?
- Sorghum — production in Maldives was 52.54 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — production recorded in Maldives?
- The highest recorded value was 56 t in 2007.
- What is the lowest sorghum — production recorded in Maldives?
- The lowest recorded value was 0 t in 1996.
- How does Maldives rank for sorghum — production?
- Maldives ranks 115th out of 131 countries with data for 2024.
- Is sorghum — production rising or falling in Maldives?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is volatile.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.