Sorghum — Production in North Macedonia

North Macedonia: Sorghum — Production was 35.64 t in 2024. ◆ Volatile

Latest (2024)
35.64 t
Change on year
up 0.1%
World rank
107th
of 120 countries
All-time high
346 t
in 1992
All-time low
0 t
in 1998
Years of data
24
1992–2024

Sorghum — Production in North Macedonia, 1992–2024

01002003001992200820241992: 346 t1993: 54 t1994: 98 t1995: 82 t1996: 114 t1997: 62 t1998: 0 t2008: 50 t2009: 45.5 t2010: 50 t2011: 41.1 t2012: 43 t2013: 44.7 t2014: 39.2 t2015: 31.2 t2016: 38.4 t2017: 35.3 t2018: 35 t2019: 36.2 t2020: 35.5 t2021: 35.6 t2022: 35.8 t2023: 35.6 t2024: 35.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

North Macedonia recorded 35.64 t for sorghum — production in 2024.

The figure is up 0.1% on the previous year and down 9.2% over ten years.

Over the whole period, sorghum — production in North Macedonia peaked at 346 t in 1992 and was at its lowest, 0 t, in 1998.

That places North Macedonia 107th out of 120 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Production in North Macedonia, year by year

Annual values for Sorghum — Production in North Macedonia, 1992 to 2024.
Year t Change
1992 346 t —
1993 54 t -84.4%
1994 98 t +81.5%
1995 82 t -16.3%
1996 114 t +39.0%
1997 62 t -45.6%
1998 0 t -100.0%
2008 50 t —
2009 45.46 t -9.1%
2010 50 t +10.0%
2011 41.15 t -17.7%
2012 43.04 t +4.6%
2013 44.73 t +3.9%
2014 39.23 t -12.3%
2015 31.22 t -20.4%
2016 38.39 t +23.0%
2017 35.3 t -8.0%
2018 34.97 t -0.9%
2019 36.22 t +3.6%
2020 35.5 t -2.0%
2021 35.56 t +0.2%
2022 35.76 t +0.6%
2023 35.61 t -0.4%
2024 35.64 t +0.1%

North Macedonia compared with similar countries

  • North Macedonia's 35.64 t is below the median for upper middle income countries, which is 9,635 t, 0% of the median. (29 countries reporting)
  • North Macedonia's 35.64 t is below the median for Europe & Central Asia, which is 4,450 t, 1% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Production in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 -100.0% 62 t 0 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 108 t 0 t 346 t 7
2000s 47.73 t 45.46 t 50 t 2
2010s 39.42 t 31.22 t 50 t 10
2020s 35.61 t 35.5 t 35.76 t 5

Countries ranked near North Macedonia

  1. 104 Bangladesh 61 t compare
  2. 105 Tajikistan 53.3 t compare
  3. 106 Maldives 52.54 t compare
  4. 108 Fiji 23.6 t compare
  5. 109 Costa Rica 0 t
  6. 109 Cyprus 0 t
  7. 109 Estonia 0 t
  8. 109 Finland 0 t
  9. 109 Ireland 0 t
  10. 109 Japan 0 t
  11. 109 Latvia 0 t
  12. 109 Luxembourg 0 t
  13. 109 Malta 0 t
  14. 109 Netherlands (Kingdom of the) 0 t
  15. 109 New Caledonia 0 t compare
  16. 109 Sweden 0 t

See the full ranking of 163 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is sorghum — production in North Macedonia?
Sorghum — production in North Macedonia was 35.64 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in North Macedonia?
The highest recorded value was 346 t in 1992.
What is the lowest sorghum — production recorded in North Macedonia?
The lowest recorded value was 0 t in 1998.
How does North Macedonia rank for sorghum — production?
North Macedonia ranks 107th out of 120 countries with data for 2024.
Is sorghum — production rising or falling in North Macedonia?
Over the last ten years it is down 9.2%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

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Sorghum — Production in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-production/north-macedonia/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.