Sorghum — Production in Fiji

Fiji: Sorghum — Production was 23.6 t in 2024. ◆ Volatile

Latest (2024)
23.6 t
Change on year
down 0.2%
World rank
108th
of 120 countries
All-time high
890 t
in 1968
All-time low
20 t
in 1961
Years of data
64
1961–2024

Sorghum — Production in Fiji, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sorghum — production in Fiji stood at 23.6 t.

Compared with earlier readings it is down 0.2% on the previous year and down 1.8% over ten years.

Over the whole period, sorghum — production in Fiji peaked at 890 t in 1968 and was at its lowest, 20 t, in 1961.

Fiji ranks 108th of 120 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Production in Fiji, year by year

Annual values for Sorghum — Production in Fiji, 1961 to 2024.
Year t Change
1961 20 t —
1962 20 t +0.0%
1963 20 t +0.0%
1964 40 t +100.0%
1965 50 t +25.0%
1966 70 t +40.0%
1967 520 t +642.9%
1968 890 t +71.2%
1969 640 t -28.1%
1970 430 t -32.8%
1971 260 t -39.5%
1972 105 t -59.6%
1973 153 t +45.7%
1974 126 t -17.6%
1975 167 t +32.5%
1976 212 t +26.9%
1977 168 t -20.8%
1978 200 t +19.0%
1979 200 t +0.0%
1980 350 t +75.0%
1981 86 t -75.4%
1982 40 t -53.5%
1983 75 t +87.5%
1984 87 t +16.0%
1985 22 t -74.7%
1986 30 t +36.4%
1987 30 t +0.0%
1988 40 t +33.3%
1989 40 t +0.0%
1990 50 t +25.0%
1991 41.06 t -17.9%
1992 39.62 t -3.5%
1993 38.23 t -3.5%
1994 36.89 t -3.5%
1995 30 t -18.7%
1996 34.86 t +16.2%
1997 34.28 t -1.7%
1998 34.1 t -0.5%
1999 33.74 t -1.1%
2000 33.41 t -1.0%
2001 32.99 t -1.3%
2002 32.59 t -1.2%
2003 32.34 t -0.8%
2004 32.07 t -0.8%
2005 29.78 t -7.1%
2006 30.07 t +1.0%
2007 32 t +6.4%
2008 32 t +0.0%
2009 32 t +0.0%
2010 29.84 t -6.8%
2011 28.78 t -3.6%
2012 27.86 t -3.2%
2013 24 t -13.9%
2014 24.03 t +0.1%
2015 25.98 t +8.1%
2016 24.67 t -5.0%
2017 24.19 t -1.9%
2018 23.71 t -2.0%
2019 23.35 t -1.5%
2020 23.75 t +1.7%
2021 23.6 t -0.6%
2022 23.57 t -0.1%
2023 23.64 t +0.3%
2024 23.6 t -0.2%

Fiji compared with similar countries

  • Fiji's 23.6 t is below the median for upper middle income countries, which is 9,635 t, 0% of the median. (29 countries reporting)
  • Fiji's 23.6 t is below the median for East Asia & Pacific, which is 5,000 t, 0% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Production in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +642.9% 70 t 520 t
1964 +100.0% 20 t 40 t
1983 +87.5% 40 t 75 t
1980 +75.0% 200 t 350 t
1981 -75.4% 350 t 86 t
1985 -74.7% 87 t 22 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 252.22 t 20 t 890 t 9
1970s 202.1 t 105 t 430 t 10
1980s 80 t 22 t 350 t 10
1990s 37.28 t 30 t 50 t 10
2000s 31.93 t 29.78 t 33.41 t 10
2010s 25.64 t 23.35 t 29.84 t 10
2020s 23.63 t 23.57 t 23.75 t 5

Countries ranked near Fiji

  1. 105 Tajikistan 53.3 t compare
  2. 106 Maldives 52.54 t compare
  3. 107 North Macedonia 35.64 t compare
  4. 109 Costa Rica 0 t compare
  5. 109 Cyprus 0 t
  6. 109 Estonia 0 t
  7. 109 Finland 0 t
  8. 109 Ireland 0 t
  9. 109 Japan 0 t compare
  10. 109 Latvia 0 t
  11. 109 Luxembourg 0 t
  12. 109 Malta 0 t
  13. 109 Netherlands (Kingdom of the) 0 t
  14. 109 New Caledonia 0 t compare
  15. 109 Sweden 0 t

See the full ranking of 163 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is sorghum — production in Fiji?
Sorghum — production in Fiji was 23.6 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in Fiji?
The highest recorded value was 890 t in 1968.
What is the lowest sorghum — production recorded in Fiji?
The lowest recorded value was 20 t in 1961.
How does Fiji rank for sorghum — production?
Fiji ranks 108th out of 120 countries with data for 2024.
Is sorghum — production rising or falling in Fiji?
Over the last ten years it is down 1.8%. The long-run trend across the full record is volatile.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

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Sorghum — Production in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-production/fiji/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.