Sorghum and products — Fat supply quantity in Americas
Americas: Sorghum and products — Fat supply quantity was 9,354 t in 2023. ▼ Falling
Sorghum and products — Fat supply quantity in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, sorghum and products — fat supply quantity in Americas stood at 9,354 t.
Compared with earlier readings it is down 3.4% on the previous year and down 25.9% over ten years.
Over the whole period, sorghum and products — fat supply quantity in Americas peaked at 14,098 t in 2015 and was at its lowest, 9,123 t, in 2017.
Americas ranks 11th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11,376 t | 9,123 t | 14,098 t | 10 |
| 2020s | 9,824 t | 9,354 t | 10,881 t | 4 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Tomatoes — Yield 63,435 kg/ha (2024)
- Bananas — Production 32.73 million t (2024)
- Bananas — Area harvested 1.37 million ha (2024)
- Unmanufactured tobacco — Production 1.02 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 94 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 25.17 million t (2024)
- Unmanufactured tobacco — Area harvested 532,819 ha (2024)
- Tomatoes — Area harvested 397,122 ha (2024)
- Swine / pigs — Stocks 191.53 million An (2024)
- Tomatoes — Production 25.19 million t (2024)
Frequently asked questions
- What is sorghum and products — fat supply quantity in Americas?
- Sorghum and products — fat supply quantity in Americas was 9,354 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — fat supply quantity recorded in Americas?
- The highest recorded value was 14,098 t in 2015.
- What is the lowest sorghum and products — fat supply quantity recorded in Americas?
- The lowest recorded value was 9,123 t in 2017.
- How does Americas rank for sorghum and products — fat supply quantity?
- Americas ranks 11th out of 26 groups with data for 2023.
- Is sorghum and products — fat supply quantity rising or falling in Americas?
- Over the last ten years it is down 25.9%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.