Sisal — Production in Small Island Developing States

Small Island Developing States: Sisal — Production was 9,935 t in 2013. ▼ Falling

Latest (2013)
9,935 t
Change on year
unchanged
Rank
11th
of 16 groups
All-time high
28,244 t
in 1963
All-time low
6,098 t
in 2002
Years of data
53
1961–2013

Sisal — Production in Small Island Developing States, 1961–2013

5.0k10.0k15.0k20.0k25.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, sisal — production in Small Island Developing States stood at 9,935 t.

That represents a change of up 58.5% over ten years.

Over the whole period, sisal — production in Small Island Developing States peaked at 28,244 t in 1963 and was at its lowest, 6,098 t, in 2002.

The long-run direction has been consistently falling across the 53 years of available data.

Sisal — Production in Small Island Developing States, year by year

Annual values for Sisal — Production in Small Island Developing States, 1961 to 2013.
Year t Change
1961 27,987 t —
1962 27,269 t -2.6%
1963 28,244 t +3.6%
1964 26,887 t -4.8%
1965 27,228 t +1.3%
1966 25,194 t -7.5%
1967 22,452 t -10.9%
1968 17,876 t -20.4%
1969 16,042 t -10.3%
1970 22,122 t +37.9%
1971 23,210 t +4.9%
1972 23,604 t +1.7%
1973 23,717 t +0.5%
1974 26,687 t +12.5%
1975 20,473 t -23.3%
1976 14,477 t -29.3%
1977 12,646 t -12.6%
1978 15,684 t +24.0%
1979 17,058 t +8.8%
1980 22,234 t +30.3%
1981 14,433 t -35.1%
1982 17,300 t +19.9%
1983 17,829 t +3.1%
1984 18,739 t +5.1%
1985 17,922 t -4.4%
1986 13,286 t -25.9%
1987 13,487 t +1.5%
1988 17,127 t +27.0%
1989 17,239 t +0.7%
1990 17,309 t +0.4%
1991 18,546 t +7.1%
1992 17,072 t -7.9%
1993 15,551 t -8.9%
1994 13,168 t -15.3%
1995 13,401 t +1.8%
1996 12,295 t -8.3%
1997 13,356 t +8.6%
1998 12,087 t -9.5%
1999 6,336 t -47.6%
2000 6,437 t +1.6%
2001 6,508 t +1.1%
2002 6,098 t -6.3%
2003 6,267 t +2.8%
2004 6,795 t +8.4%
2005 6,772 t -0.3%
2006 6,769 t -0.0%
2007 8,881 t +31.2%
2008 8,808 t -0.8%
2009 10,068 t +14.3%
2010 8,836 t -12.2%
2011 10,144 t +14.8%
2012 9,935 t -2.1%
2013 9,935 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,353 t 16,042 t 28,244 t 9
1970s 19,968 t 12,646 t 26,687 t 10
1980s 16,960 t 13,286 t 22,234 t 10
1990s 13,912 t 6,336 t 18,546 t 10
2000s 7,340 t 6,098 t 10,068 t 10
2010s 9,712 t 8,836 t 10,144 t 4

Countries ranked near Small Island Developing States

  1. 8 South Africa 1,360 t compare
  2. 9 Ethiopia PDR 800 t compare
  3. 10 Mozambique 675 t compare
  4. 11 Angola 652 t compare
  5. 11 Caribbean 9,935 t compare
  6. 12 Ethiopia 650 t compare
  7. 13 Cuba 465 t compare
  8. 14 Jamaica 440 t compare

See the full ranking of 43 places →

More agriculture & rural data for Small Island Developing States

All data for Small Island Developing States →

Frequently asked questions

What is sisal — production in Small Island Developing States?
Sisal — production in Small Island Developing States was 9,935 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal — production recorded in Small Island Developing States?
The highest recorded value was 28,244 t in 1963.
What is the lowest sisal — production recorded in Small Island Developing States?
The lowest recorded value was 6,098 t in 2002.
How does Small Island Developing States rank for sisal — production?
Small Island Developing States ranks 11th out of 16 groups with data for 2013.
Is sisal — production rising or falling in Small Island Developing States?
Over the last ten years it is up 58.5%. The long-run trend across the full record is falling.
Where does this Small Island Developing States data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Production. Statizoid updates them automatically from the source API.

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Sisal — Production in Small Island Developing States. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sisal-production/small-island-developing-states/

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About this data

Indicator
Sisal — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,226 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.