Ecuador vs Qatar: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Ecuador
- Qatar
How they compare
Qatar currently reports 423,407 An against 420,072 An in Ecuador, a difference of 3,335 An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 129th and Qatar ranks 128th of 246 countries.
Across the 7 decades both report, Ecuador averaged higher in 3 and Qatar in 4.
Head to head by decade
| Decade | Ecuador | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 491,301 An | 125,089 An | 366,212 An | Ecuador |
| 1970s | 500,476 An | 239,310 An | 261,166 An | Ecuador |
| 1980s | 361,486 An | 645,750 An | 284,264 An | Qatar |
| 1990s | 498,936 An | 640,901 An | 141,965 An | Qatar |
| 2000s | 741,227 An | 553,190 An | 188,037 An | Ecuador |
| 2010s | 404,823 An | 764,374 An | 359,551 An | Qatar |
| 2020s | 475,679 An | 521,462 An | 45,782 An | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Ecuador or Qatar?
- Qatar, at 423,407 An against 420,072 An in Ecuador as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Ecuador and Qatar?
- 3,335 An, with Qatar ahead.
- How many years of comparable data are there for Ecuador and Qatar?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Qatar rank globally for sheep and goat meat — producing animals/slaughtered?
- Ecuador ranks 129th and Qatar ranks 128th of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.