Ecuador vs Qatar: Sheep and Goat Meat — Producing Animals/Slaughtered

Ecuador
420,072 An
in 2024
Qatar
423,407 An
in 2024
Ecuador rank
97th
Qatar rank
96th

Sheep and Goat Meat — Producing Animals/Slaughtered over time

  • Ecuador
  • Qatar
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Qatar currently reports 423,407 An against 420,072 An in Ecuador, a difference of 3,335 An.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 97th and Qatar ranks 96th of 186 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and Qatar in 4.

Head to head by decade

Decade Ecuador Qatar Difference Ahead
1960s 491,301 An 125,089 An 366,212 An Ecuador
1970s 500,476 An 239,310 An 261,166 An Ecuador
1980s 361,486 An 645,750 An 284,264 An Qatar
1990s 498,936 An 640,901 An 141,965 An Qatar
2000s 741,227 An 553,190 An 188,037 An Ecuador
2010s 404,823 An 764,374 An 359,551 An Qatar
2020s 475,679 An 521,462 An 45,782 An Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — producing animals/slaughtered, Ecuador or Qatar?
Qatar, at 423,407 An against 420,072 An in Ecuador as of 2024.
What is the difference in sheep and goat meat — producing animals/slaughtered between Ecuador and Qatar?
3,335 An, with Qatar ahead.
How many years of comparable data are there for Ecuador and Qatar?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Qatar rank globally for sheep and goat meat — producing animals/slaughtered?
Ecuador ranks 97th and Qatar ranks 96th of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Qatar: Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-producing-animals-slaughtered/ecuador/qatar/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.