Rice and products — Other uses in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Rice and products — Other uses was 8,240 1000 t in 2023. ▼ Falling
Rice and products — Other uses in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, rice and products — other uses in Net Food Importing Developing Countries (NFIDCs) stood at 8,240 1000 t.
That represents a change of up 7.6% on the previous year and down 38.8% over ten years.
Over the whole period, rice and products — other uses in Net Food Importing Developing Countries (NFIDCs) peaked at 15,972 1000 t in 2017 and was at its lowest, 7,455 1000 t, in 2021.
That places Net Food Importing Developing Countries (NFIDCs) 3rd out of 29 groups with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Rice and products — Other uses in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 12,156 1000 t | — |
| 2011 | 12,882 1000 t | +6.0% |
| 2012 | 13,570 1000 t | +5.3% |
| 2013 | 13,472 1000 t | -0.7% |
| 2014 | 14,882 1000 t | +10.5% |
| 2015 | 14,576 1000 t | -2.1% |
| 2016 | 14,590 1000 t | +0.1% |
| 2017 | 15,972 1000 t | +9.5% |
| 2018 | 15,433 1000 t | -3.4% |
| 2019 | 14,532 1000 t | -5.8% |
| 2020 | 14,148 1000 t | -2.6% |
| 2021 | 7,455 1000 t | -47.3% |
| 2022 | 7,658 1000 t | +2.7% |
| 2023 | 8,240 1000 t | +7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14,206 1000 t | 12,156 1000 t | 15,972 1000 t | 10 |
| 2020s | 9,375 1000 t | 7,455 1000 t | 14,148 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Swine / pigs — Stocks, annual growth rate 4.03 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.7968 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.89 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.26 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.7968 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.3 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.7968 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.1 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.77 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is rice and products — other uses in Net Food Importing Developing Countries (NFIDCs)?
- Rice and products — other uses in Net Food Importing Developing Countries (NFIDCs) was 8,240 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 15,972 1000 t in 2017.
- What is the lowest rice and products — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 7,455 1000 t in 2021.
- How does Net Food Importing Developing Countries (NFIDCs) rank for rice and products — other uses?
- Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 29 groups with data for 2023.
- Is rice and products — other uses rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 38.8%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.