Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 4.26 % change on previous year in 2024. ◆ Volatile
Latest (2024)
4.26 % change on previous year
Change on year
up 170.9%
Rank
6th
of 29 groups
All-time high
8.51 % change on previous year
in 1995
All-time low
-10.34 % change on previous year
in 2018
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Net Food Importing Developing Countries (NFIDCs), 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — yield/carcass weight in Net Food Importing Developing Countries (NFIDCs) is 4.26 % change on previous year, measured in 2024.
That represents a change of up 170.9% on the previous year and up 25.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Net Food Importing Developing Countries (NFIDCs) peaked at 8.51 % change on previous year in 1995 and was at its lowest, -10.34 % change on previous year, in 2018.
Net Food Importing Developing Countries (NFIDCs) ranks 6th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 4.55 % change on previous year | — |
| 1964 | -4.35 % change on previous year | -195.7% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 2.27 % change on previous year | — |
| 1969 | 0 % change on previous year | -100.0% |
| 1970 | 2.22 % change on previous year | — |
| 1971 | 2.17 % change on previous year | -2.2% |
| 1972 | 0 % change on previous year | -100.0% |
| 1973 | 4.26 % change on previous year | — |
| 1974 | -2.04 % change on previous year | -148.0% |
| 1975 | 2.08 % change on previous year | -202.1% |
| 1976 | -2.04 % change on previous year | -198.0% |
| 1977 | 4.17 % change on previous year | -304.2% |
| 1978 | -6 % change on previous year | -244.0% |
| 1979 | -2.13 % change on previous year | -64.5% |
| 1980 | -2.17 % change on previous year | +2.2% |
| 1981 | 2.22 % change on previous year | -202.2% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 0 % change on previous year | — |
| 1985 | 2.17 % change on previous year | — |
| 1986 | 2.13 % change on previous year | -2.1% |
| 1987 | -2.08 % change on previous year | -197.9% |
| 1988 | 2.13 % change on previous year | -202.1% |
| 1989 | -2.08 % change on previous year | -197.9% |
| 1990 | 6.38 % change on previous year | -406.4% |
| 1991 | -6 % change on previous year | -194.0% |
| 1992 | -6.38 % change on previous year | +6.4% |
| 1993 | 4.55 % change on previous year | -171.2% |
| 1994 | 2.17 % change on previous year | -52.2% |
| 1995 | 8.51 % change on previous year | +291.5% |
| 1996 | 0 % change on previous year | -100.0% |
| 1997 | 1.96 % change on previous year | — |
| 1998 | 0 % change on previous year | -100.0% |
| 1999 | 3.85 % change on previous year | — |
| 2000 | 3.7 % change on previous year | -3.7% |
| 2001 | 1.79 % change on previous year | -51.8% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | -1.75 % change on previous year | — |
| 2004 | -1.79 % change on previous year | +1.8% |
| 2005 | 3.64 % change on previous year | -303.6% |
| 2006 | 1.75 % change on previous year | -51.8% |
| 2007 | -1.72 % change on previous year | -198.3% |
| 2008 | -1.75 % change on previous year | +1.8% |
| 2009 | 1.79 % change on previous year | -201.8% |
| 2010 | -1.75 % change on previous year | -198.2% |
| 2011 | 1.79 % change on previous year | -201.8% |
| 2012 | 1.75 % change on previous year | -1.8% |
| 2013 | 1.72 % change on previous year | -1.7% |
| 2014 | 3.39 % change on previous year | +96.6% |
| 2015 | -3.28 % change on previous year | -196.7% |
| 2016 | 0 % change on previous year | -100.0% |
| 2017 | -1.69 % change on previous year | — |
| 2018 | -10.34 % change on previous year | +510.3% |
| 2019 | -9.62 % change on previous year | -7.1% |
| 2020 | 8.51 % change on previous year | -188.5% |
| 2021 | -7.84 % change on previous year | -192.2% |
| 2022 | 6.38 % change on previous year | -181.4% |
| 2023 | -6 % change on previous year | -194.0% |
| 2024 | 4.26 % change on previous year | -170.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3088 % change on previous year | -4.35 % change on previous year | 4.55 % change on previous year | 8 |
| 1970s | 0.2692 % change on previous year | -6 % change on previous year | 4.26 % change on previous year | 10 |
| 1980s | 0.2311 % change on previous year | -2.17 % change on previous year | 2.22 % change on previous year | 10 |
| 1990s | 1.5 % change on previous year | -6.38 % change on previous year | 8.51 % change on previous year | 10 |
| 2000s | 0.5647 % change on previous year | -1.79 % change on previous year | 3.7 % change on previous year | 10 |
| 2010s | -1.8 % change on previous year | -10.34 % change on previous year | 3.39 % change on previous year | 10 |
| 2020s | 1.06 % change on previous year | -7.84 % change on previous year | 8.51 % change on previous year | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 3 Togo 20 % change on previous year compare
- 3 United Republic of Tanzania 4.83 % change on previous year compare
- 4 Philippines 17.24 % change on previous year compare
- 5 Malawi 12.5 % change on previous year compare
- 6 Belarus 10.98 % change on previous year compare
- 7 Russian Federation 10.87 % change on previous year compare
- 7 Viet Nam 1.52 % change on previous year compare
- 8 Nepal 8.33 % change on previous year compare
- 8 Micronesia 0 % change on previous year compare
- 8 Timor-Leste 0 % change on previous year
- 8 Melanesia 0 % change on previous year compare
- 8 Democratic Republic of the Congo 0 % change on previous year compare
- 8 Venezuela (Bolivarian Republic of) 0 % change on previous year compare
- 8 Lao People's Democratic Republic 0 % change on previous year compare
- 8 Democratic People's Republic of Korea 0 % change on previous year
- 8 Micronesia (Federated States of) 0 % change on previous year
- 9 Yugoslav SFR 8.2 % change on previous year compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Milk, Total — Production, annual growth rate 3.15 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.6753 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.44 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 5.96 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 8.25 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.16 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 4.99 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.74 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.9 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -4.7 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Net Food Importing Developing Countries (NFIDCs)?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Net Food Importing Developing Countries (NFIDCs) was 4.26 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 8.51 % change on previous year in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was -10.34 % change on previous year in 2018.
- How does Net Food Importing Developing Countries (NFIDCs) rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 29 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 25.5%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.