Raw milk of cattle — Yield/Carcass Weight in Haiti
Haiti: Raw milk of cattle — Yield/Carcass Weight was 246 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Haiti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Haiti is 246 kg/An, measured in 2024.
That represents a change of down 0.8% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Haiti peaked at 260 kg/An in 1997 and was at its lowest, 148 kg/An, in 1965.
That places Haiti 169th out of 185 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Haiti, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 182 kg/An | — |
| 1962 | 167 kg/An | -8.2% |
| 1963 | 159 kg/An | -4.8% |
| 1964 | 153 kg/An | -3.8% |
| 1965 | 148 kg/An | -3.3% |
| 1966 | 170 kg/An | +14.9% |
| 1967 | 181 kg/An | +6.5% |
| 1968 | 184 kg/An | +1.7% |
| 1969 | 189 kg/An | +2.7% |
| 1970 | 198 kg/An | +4.8% |
| 1971 | 198 kg/An | +0.0% |
| 1972 | 206 kg/An | +4.0% |
| 1973 | 206 kg/An | +0.0% |
| 1974 | 214 kg/An | +3.9% |
| 1975 | 224 kg/An | +4.7% |
| 1976 | 230 kg/An | +2.7% |
| 1977 | 237 kg/An | +3.0% |
| 1978 | 229 kg/An | -3.4% |
| 1979 | 230 kg/An | +0.4% |
| 1980 | 229 kg/An | -0.4% |
| 1981 | 230 kg/An | +0.4% |
| 1982 | 230 kg/An | +0.0% |
| 1983 | 233 kg/An | +1.3% |
| 1984 | 238 kg/An | +2.1% |
| 1985 | 250 kg/An | +5.0% |
| 1986 | 250 kg/An | +0.0% |
| 1987 | 250 kg/An | +0.0% |
| 1988 | 250 kg/An | +0.0% |
| 1989 | 250 kg/An | +0.0% |
| 1990 | 250 kg/An | +0.0% |
| 1991 | 250 kg/An | +0.0% |
| 1992 | 250 kg/An | +0.0% |
| 1993 | 250 kg/An | +0.0% |
| 1994 | 250 kg/An | +0.0% |
| 1995 | 250 kg/An | +0.0% |
| 1996 | 249 kg/An | -0.4% |
| 1997 | 260 kg/An | +4.4% |
| 1998 | 259 kg/An | -0.4% |
| 1999 | 220 kg/An | -15.1% |
| 2000 | 250 kg/An | +13.6% |
| 2001 | 250 kg/An | +0.0% |
| 2002 | 250 kg/An | +0.0% |
| 2003 | 250 kg/An | +0.0% |
| 2004 | 250 kg/An | +0.0% |
| 2005 | 250 kg/An | +0.0% |
| 2006 | 250 kg/An | +0.0% |
| 2007 | 248 kg/An | -0.8% |
| 2008 | 248 kg/An | +0.0% |
| 2009 | 248 kg/An | +0.0% |
| 2010 | 248 kg/An | +0.0% |
| 2011 | 248 kg/An | +0.0% |
| 2012 | 248 kg/An | +0.0% |
| 2013 | 248 kg/An | +0.0% |
| 2014 | 248 kg/An | +0.0% |
| 2015 | 247 kg/An | -0.4% |
| 2016 | 247 kg/An | +0.0% |
| 2017 | 247 kg/An | +0.0% |
| 2018 | 242 kg/An | -2.0% |
| 2019 | 215 kg/An | -11.2% |
| 2020 | 246 kg/An | +14.4% |
| 2021 | 246 kg/An | +0.0% |
| 2022 | 246 kg/An | +0.0% |
| 2023 | 246 kg/An | +0.0% |
| 2024 | 246 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 170.33 kg/An | 148 kg/An | 189 kg/An | 9 |
| 1970s | 217.2 kg/An | 198 kg/An | 237 kg/An | 10 |
| 1980s | 241 kg/An | 229 kg/An | 250 kg/An | 10 |
| 1990s | 248.8 kg/An | 220 kg/An | 260 kg/An | 10 |
| 2000s | 249.4 kg/An | 248 kg/An | 250 kg/An | 10 |
| 2010s | 243.8 kg/An | 215 kg/An | 248 kg/An | 10 |
| 2020s | 246 kg/An | 246 kg/An | 246 kg/An | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Haiti?
- Raw milk of cattle — yield/carcass weight in Haiti was 246 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Haiti?
- The highest recorded value was 260 kg/An in 1997.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Haiti?
- The lowest recorded value was 148 kg/An in 1965.
- How does Haiti rank for raw milk of cattle — yield/carcass weight?
- Haiti ranks 169th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Haiti?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.