Ethiopia vs Haiti: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Ethiopia
- Haiti
How they compare
Ethiopia currently reports 269 kg/An against 246 kg/An in Haiti, a difference of 23 kg/An.
That makes Ethiopia's figure about 1.1 times Haiti's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Haiti ahead.
Ethiopia ranks 167th and Haiti ranks 169th of 185 countries.
Across the 4 decades both report, Ethiopia averaged higher in 3 and Haiti in 1.
Head to head by decade
| Decade | Ethiopia | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 204.43 kg/An | 248.29 kg/An | 43.86 kg/An | Haiti |
| 2000s | 469.2 kg/An | 249.4 kg/An | 219.8 kg/An | Ethiopia |
| 2010s | 306.6 kg/An | 243.8 kg/An | 62.8 kg/An | Ethiopia |
| 2020s | 275.6 kg/An | 246 kg/An | 29.6 kg/An | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Ethiopia or Haiti?
- Ethiopia, at 269 kg/An against 246 kg/An in Haiti as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Ethiopia and Haiti?
- 23 kg/An, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Haiti?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Haiti rank globally for raw milk of cattle — yield/carcass weight?
- Ethiopia ranks 167th and Haiti ranks 169th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.