Raw milk of cattle — Production in Georgia

Georgia: Raw milk of cattle — Production was 582,687 t in 2024. ▲ Rising

Latest (2024)
582,687 t
Change on year
down 1.6%
World rank
87th
of 185 countries
All-time high
765,568 t
in 2003
All-time low
368,800 t
in 1992
Years of data
33
1992–2024

Raw milk of cattle — Production in Georgia, 1992–2024

0200.0k400.0k600.0k800.0k1992200820241992: 368.8k t1993: 376.0k t1994: 416.4k t1995: 469.4k t1996: 521.9k t1997: 592.8k t1998: 611.9k t1999: 667.0k t2000: 622.6k t2001: 711.1k t2002: 742.3k t2003: 765.6k t2004: 752.4k t2005: 759.1k t2006: 616.8k t2007: 635.4k t2008: 658.3k t2009: 561.1k t2010: 598.4k t2011: 593.0k t2012: 600.1k t2013: 613.8k t2014: 596.3k t2015: 573.2k t2016: 546.1k t2017: 533.6k t2018: 561.7k t2019: 568.6k t2020: 575.5k t2021: 594.6k t2022: 571.0k t2023: 591.9k t2024: 582.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of cattle — production in Georgia is 582,687 t, measured in 2024.

The figure is down 1.6% on the previous year and down 2.3% over ten years.

Over the whole period, raw milk of cattle — production in Georgia peaked at 765,568 t in 2003 and was at its lowest, 368,800 t, in 1992.

Georgia ranks 87th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Raw milk of cattle — Production in Georgia, year by year

Annual values for Raw milk of cattle — Production in Georgia, 1992 to 2024.
Year t Change
1992 368,800 t
1993 376,000 t +2.0%
1994 416,400 t +10.7%
1995 469,400 t +12.7%
1996 521,900 t +11.2%
1997 592,800 t +13.6%
1998 611,900 t +3.2%
1999 666,985 t +9.0%
2000 622,649 t -6.6%
2001 711,134 t +14.2%
2002 742,324 t +4.4%
2003 765,568 t +3.1%
2004 752,415 t -1.7%
2005 759,110 t +0.9%
2006 616,764 t -18.8%
2007 635,407 t +3.0%
2008 658,273 t +3.6%
2009 561,144 t -14.8%
2010 598,430 t +6.6%
2011 592,971 t -0.9%
2012 600,078 t +1.2%
2013 613,777 t +2.3%
2014 596,267 t -2.9%
2015 573,195 t -3.9%
2016 546,106 t -4.7%
2017 533,643 t -2.3%
2018 561,659 t +5.2%
2019 568,560 t +1.2%
2020 575,461 t +1.2%
2021 594,619 t +3.3%
2022 571,032 t -4.0%
2023 591,941 t +3.7%
2024 582,687 t -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 503,023 t 368,800 t 666,985 t 8
2000s 682,479 t 561,144 t 765,568 t 10
2010s 578,469 t 533,643 t 613,777 t 10
2020s 583,148 t 571,032 t 594,619 t 5

Countries ranked near Georgia

  1. 84 Greece 651,950 t compare
  2. 85 Slovenia 608,940 t compare
  3. 86 Bosnia and Herzegovina 600,487 t compare
  4. 88 Paraguay 559,000 t compare
  5. 89 Armenia 542,000 t compare
  6. 90 Guatemala 540,070 t compare

See the full ranking of 231 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is raw milk of cattle — production in Georgia?
Raw milk of cattle — production in Georgia was 582,687 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Georgia?
The highest recorded value was 765,568 t in 2003.
What is the lowest raw milk of cattle — production recorded in Georgia?
The lowest recorded value was 368,800 t in 1992.
How does Georgia rank for raw milk of cattle — production?
Georgia ranks 87th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Georgia?
Over the last ten years it is down 2.3%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/georgia/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.