Raw milk of cattle — Production in Greece

Greece: Raw milk of cattle — Production was 651,950 t in 2024. ▲ Rising

Latest (2024)
651,950 t
Change on year
down 2.6%
World rank
84th
of 185 countries
All-time high
808,100 t
in 2008
All-time low
340,000 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Greece, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Greece recorded 651,950 t for raw milk of cattle — production in 2024.

Compared with earlier readings it is down 2.6% on the previous year and down 10.2% over ten years.

Over the whole period, raw milk of cattle — production in Greece peaked at 808,100 t in 2008 and was at its lowest, 340,000 t, in 1961.

That places Greece 84th out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in Greece, year by year

Annual values for Raw milk of cattle — Production in Greece, 1961 to 2024.
Year t Change
1961 340,000 t
1962 413,802 t +21.7%
1963 416,595 t +0.7%
1964 424,832 t +2.0%
1965 432,943 t +1.9%
1966 477,293 t +10.2%
1967 521,000 t +9.2%
1968 510,458 t -2.0%
1969 528,260 t +3.5%
1970 552,535 t +4.6%
1971 556,509 t +0.7%
1972 555,107 t -0.3%
1973 646,394 t +16.4%
1974 659,664 t +2.1%
1975 709,611 t +7.6%
1976 716,156 t +0.9%
1977 677,910 t -5.3%
1978 660,567 t -2.6%
1979 674,489 t +2.1%
1980 665,792 t -1.3%
1981 657,398 t -1.3%
1982 612,553 t -6.8%
1983 610,072 t -0.4%
1984 574,836 t -5.8%
1985 570,427 t -0.8%
1986 567,116 t -0.6%
1987 591,318 t +4.3%
1988 603,478 t +2.1%
1989 624,668 t +3.5%
1990 618,947 t -0.9%
1991 621,101 t +0.3%
1992 672,312 t +8.2%
1993 718,924 t +6.9%
1994 719,793 t +0.1%
1995 737,100 t +2.4%
1996 739,871 t +0.4%
1997 736,692 t -0.4%
1998 743,670 t +0.9%
1999 735,715 t -1.1%
2000 748,280 t +1.7%
2001 757,917 t +1.3%
2002 797,142 t +5.2%
2003 794,808 t -0.3%
2004 774,244 t -2.6%
2005 790,764 t +2.1%
2006 807,730 t +2.1%
2007 801,185 t -0.8%
2008 808,100 t +0.9%
2009 802,814 t -0.7%
2010 799,682 t -0.4%
2011 778,268 t -2.7%
2012 778,897 t +0.1%
2013 783,271 t +0.6%
2014 725,631 t -7.4%
2015 691,648 t -4.7%
2016 656,494 t -5.1%
2017 662,436 t +0.9%
2018 654,800 t -1.2%
2019 659,380 t +0.7%
2020 683,460 t +3.7%
2021 710,930 t +4.0%
2022 691,250 t -2.8%
2023 669,620 t -3.1%
2024 651,950 t -2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 451,687 t 340,000 t 528,260 t 9
1970s 640,894 t 552,535 t 716,156 t 10
1980s 607,766 t 567,116 t 665,792 t 10
1990s 704,412 t 618,947 t 743,670 t 10
2000s 788,298 t 748,280 t 808,100 t 10
2010s 719,051 t 654,800 t 799,682 t 10
2020s 681,442 t 651,950 t 710,930 t 5

Countries ranked near Greece

  1. 81 Albania 744,693 t compare
  2. 82 Bulgaria 708,210 t compare
  3. 83 Honduras 695,611 t compare
  4. 85 Slovenia 608,940 t compare
  5. 86 Bosnia and Herzegovina 600,487 t compare
  6. 87 Georgia 582,687 t compare

See the full ranking of 231 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is raw milk of cattle — production in Greece?
Raw milk of cattle — production in Greece was 651,950 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Greece?
The highest recorded value was 808,100 t in 2008.
What is the lowest raw milk of cattle — production recorded in Greece?
The lowest recorded value was 340,000 t in 1961.
How does Greece rank for raw milk of cattle — production?
Greece ranks 84th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Greece?
Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/greece/">Raw milk of cattle — Production in Greece</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.