Raw hides and skins of cattle — Production in Azerbaijan

Azerbaijan: Raw hides and skins of cattle — Production was 23,977 t in 2024. ▲ Rising

Latest (2024)
23,977 t
Change on year
down 8.1%
World rank
57th
of 190 countries
All-time high
26,079 t
in 2023
All-time low
9,380 t
in 1995
Years of data
33
1992–2024

Raw hides and skins of cattle — Production in Azerbaijan, 1992–2024

010.0k20.0k30.0k1992200820241992: 10.7k t1993: 9.6k t1994: 9.5k t1995: 9.4k t1996: 10.1k t1997: 11.5k t1998: 12.0k t1999: 12.5k t2000: 13.4k t2001: 13.8k t2002: 14.8k t2003: 15.7k t2004: 16.2k t2005: 16.4k t2006: 16.7k t2007: 16.8k t2008: 17.2k t2009: 17.5k t2010: 19.2k t2011: 19.7k t2012: 20.2k t2013: 20.6k t2014: 20.9k t2015: 22.1k t2016: 22.4k t2017: 22.7k t2018: 23.1k t2019: 23.5k t2020: 24.4k t2021: 24.8k t2022: 25.4k t2023: 26.1k t2024: 24.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Azerbaijan recorded 23,977 t for raw hides and skins of cattle — production in 2024.

Compared with earlier readings it is down 8.1% on the previous year and up 14.8% over ten years.

Over the whole period, raw hides and skins of cattle — production in Azerbaijan peaked at 26,079 t in 2023 and was at its lowest, 9,380 t, in 1995.

That places Azerbaijan 57th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Raw hides and skins of cattle — Production in Azerbaijan, year by year

Annual values for Raw hides and skins of cattle — Production in Azerbaijan, 1992 to 2024.
Year t Change
1992 10,666 t
1993 9,645 t -9.6%
1994 9,517 t -1.3%
1995 9,380 t -1.4%
1996 10,053 t +7.2%
1997 11,520 t +14.6%
1998 12,040 t +4.5%
1999 12,541 t +4.2%
2000 13,386 t +6.7%
2001 13,757 t +2.8%
2002 14,818 t +7.7%
2003 15,702 t +6.0%
2004 16,150 t +2.9%
2005 16,371 t +1.4%
2006 16,695 t +2.0%
2007 16,803 t +0.6%
2008 17,161 t +2.1%
2009 17,467 t +1.8%
2010 19,179 t +9.8%
2011 19,710 t +2.8%
2012 20,211 t +2.5%
2013 20,619 t +2.0%
2014 20,887 t +1.3%
2015 22,148 t +6.0%
2016 22,358 t +0.9%
2017 22,685 t +1.5%
2018 23,149 t +2.0%
2019 23,543 t +1.7%
2020 24,423 t +3.7%
2021 24,757 t +1.4%
2022 25,359 t +2.4%
2023 26,079 t +2.8%
2024 23,977 t -8.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,670 t 9,380 t 12,541 t 8
2000s 15,831 t 13,386 t 17,467 t 10
2010s 21,449 t 19,179 t 23,543 t 10
2020s 24,919 t 23,977 t 26,079 t 5

Countries ranked near Azerbaijan

  1. 54 Belgium-Luxembourg 25,600 t compare
  2. 55 Austria 25,254 t compare
  3. 56 Japan 24,355 t compare
  4. 58 Nicaragua 23,921 t compare
  5. 59 Romania 22,651 t compare
  6. 60 Burkina Faso 22,328 t compare

See the full ranking of 239 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is raw hides and skins of cattle — production in Azerbaijan?
Raw hides and skins of cattle — production in Azerbaijan was 23,977 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Azerbaijan?
The highest recorded value was 26,079 t in 2023.
What is the lowest raw hides and skins of cattle — production recorded in Azerbaijan?
The lowest recorded value was 9,380 t in 1995.
How does Azerbaijan rank for raw hides and skins of cattle — production?
Azerbaijan ranks 57th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Azerbaijan?
Over the last ten years it is up 14.8%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/azerbaijan/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.