Raspberries — Area harvested in Eastern Europe

Eastern Europe: Raspberries — Area harvested was 57,489 ha in 2024. ▲ Rising

Latest (2024)
57,489 ha
Change on year
down 4.6%
Rank
3rd
of 21 groups
All-time high
68,492 ha
in 2019
All-time low
11,900 ha
in 1962
Years of data
64
1961–2024

Raspberries — Area harvested in Eastern Europe, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Eastern Europe recorded 57,489 ha for raspberries — area harvested in 2024.

That represents a change of down 4.6% on the previous year and up 10.0% over ten years.

Over the whole period, raspberries — area harvested in Eastern Europe peaked at 68,492 ha in 2019 and was at its lowest, 11,900 ha, in 1962.

That places Eastern Europe 3rd out of 21 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,181 ha 11,900 ha 18,099 ha 9
1970s 28,328 ha 26,104 ha 30,568 ha 10
1980s 37,017 ha 30,011 ha 44,687 ha 10
1990s 32,918 ha 29,736 ha 40,064 ha 10
2000s 54,391 ha 42,335 ha 62,529 ha 10
2010s 59,067 ha 51,701 ha 68,492 ha 10
2020s 59,823 ha 57,489 ha 62,876 ha 5

Countries ranked near Eastern Europe

  1. 1 Russian Federation 30,182 ha compare
  2. 2 Poland 19,300 ha compare
  3. 3 Serbia 18,625 ha compare
  4. 4 Serbia and Montenegro 16,500 ha compare
  5. 5 Yugoslav SFR 14,778 ha compare
  6. 6 USSR 11,000 ha compare

See the full ranking of 76 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is raspberries — area harvested in Eastern Europe?
Raspberries — area harvested in Eastern Europe was 57,489 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — area harvested recorded in Eastern Europe?
The highest recorded value was 68,492 ha in 2019.
What is the lowest raspberries — area harvested recorded in Eastern Europe?
The lowest recorded value was 11,900 ha in 1962.
How does Eastern Europe rank for raspberries — area harvested?
Eastern Europe ranks 3rd out of 21 groups with data for 2024.
Is raspberries — area harvested rising or falling in Eastern Europe?
Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Area harvested. Statizoid updates them automatically from the source API.

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Raspberries — Area harvested in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/raspberries-area-harvested/eastern-europe/

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About this data

Indicator
Raspberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,041 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.