Rape and Mustardseed — Stock Variation in Western Europe

Western Europe: Rape and Mustardseed — Stock Variation was 447 1000 t in 2023. ◆ Volatile

Latest (2023)
447 1000 t
Change on year
up 53.6%
Rank
2nd
of 10 groups
All-time high
1,381 1000 t
in 2016
All-time low
-2,159 1000 t
in 2010
Years of data
14
2010–2023

Rape and Mustardseed — Stock Variation in Western Europe, 2010–2023

-2.0k-1.0k01.0k2010201620232010: -2.2k 1000 t2011: -1.0k 1000 t2012: 224 1000 t2013: 372 1000 t2014: 864 1000 t2015: -1.1k 1000 t2016: 1.4k 1000 t2017: 536 1000 t2018: 804 1000 t2019: -782 1000 t2020: 190 1000 t2021: -1.6k 1000 t2022: 291 1000 t2023: 447 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, rape and mustardseed — stock variation in Western Europe stood at 447 1000 t.

Compared with earlier readings it is up 53.6% on the previous year and up 20.2% over ten years.

Over the whole period, rape and mustardseed — stock variation in Western Europe peaked at 1,381 1000 t in 2016 and was at its lowest, -2,159 1000 t, in 2010.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -85.8 1000 t -2,159 1000 t 1,381 1000 t 10
2020s -173.5 1000 t -1,622 1000 t 447 1000 t 4

Countries ranked near Western Europe

  1. 1 Australia 1,625 1000 t compare
  2. 1 Australia and New Zealand 1,625 1000 t compare
  3. 3 India 700 1000 t compare
  4. 4 Germany 478 1000 t compare
  5. 5 Canada 257 1000 t compare

See the full ranking of 187 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is rape and mustardseed — stock variation in Western Europe?
Rape and mustardseed — stock variation in Western Europe was 447 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — stock variation recorded in Western Europe?
The highest recorded value was 1,381 1000 t in 2016.
What is the lowest rape and mustardseed — stock variation recorded in Western Europe?
The lowest recorded value was -2,159 1000 t in 2010.
How does Western Europe rank for rape and mustardseed — stock variation?
Western Europe ranks 2nd out of 10 groups with data for 2023.
Is rape and mustardseed — stock variation rising or falling in Western Europe?
Over the last ten years it is up 20.2%. The long-run trend across the full record is volatile.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rape and Mustardseed — Stock Variation in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-stock-variation-2/western-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rape-and-mustardseed-stock-variation-2/western-europe/">Rape and Mustardseed — Stock Variation in Western Europe</a> — Statizoid

About this data

Indicator
Rape and Mustardseed — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 2,427 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.