Rape and Mustardseed — Seed in T�rkiye

T�rkiye: Rape and Mustardseed — Seed was 321 t in 2013. ◆ Volatile

Latest (2013)
321 t
Change on year
up 3.2%
World rank
30th
of 58 countries
All-time high
327 t
in 2008
All-time low
0 t
in 1992
Years of data
53
1961–2013

Rape and Mustardseed — Seed in T�rkiye, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

T�rkiye recorded 321 t for rape and mustardseed — seed in 2013.

The figure is up 3.2% on the previous year and up 1,788.2% over ten years.

Over the whole period, rape and mustardseed — seed in T�rkiye peaked at 327 t in 2008 and was at its lowest, 0 t, in 1992.

That places T�rkiye 30th out of 58 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 65.44 t 29 t 80 t 9
1970s 65.9 t 4 t 275 t 10
1980s 15.3 t 1 t 62 t 10
1990s 1.4 t 0 t 5 t 10
2000s 114 t 3 t 327 t 10
2010s 300 t 268 t 321 t 4

Countries ranked near T�rkiye

  1. 27 Spain 604 t compare
  2. 28 Italy 450 t compare
  3. 29 Paraguay 329 t compare
  4. 31 Argentina 279 t compare
  5. 32 Chile 262 t compare
  6. 33 Ethiopia 245 t compare

See the full ranking of 84 places →

More agriculture & rural data for T�rkiye

All data for T�rkiye →

Frequently asked questions

What is rape and mustardseed — seed in T�rkiye?
Rape and mustardseed — seed in T�rkiye was 321 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — seed recorded in T�rkiye?
The highest recorded value was 327 t in 2008.
What is the lowest rape and mustardseed — seed recorded in T�rkiye?
The lowest recorded value was 0 t in 1992.
How does T�rkiye rank for rape and mustardseed — seed?
T�rkiye ranks 30th out of 58 countries with data for 2013.
Is rape and mustardseed — seed rising or falling in T�rkiye?
Over the last ten years it is up 1,788.2%. The long-run trend across the full record is volatile.
Where does this T�rkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,775 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.