Alcoholic Beverages — Food supply quantity in T�rkiye

T�rkiye: Alcoholic Beverages — Food supply quantity was 1.04 million t in 2013. ◆ Volatile

Latest (2013)
1.04 million t
Change on year
down 1.8%
World rank
40th
of 170 countries
All-time high
1.07 million t
in 2011
All-time low
112,540 t
in 1961
Years of data
53
1961–2013

Alcoholic Beverages — Food supply quantity in T�rkiye, 1961–2013

200.0k400.0k600.0k800.0k1.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcoholic beverages — food supply quantity in T�rkiye stood at 1.04 million t.

The figure is down 1.8% on the previous year and up 24.6% over ten years.

Over the whole period, alcoholic beverages — food supply quantity in T�rkiye peaked at 1.07 million t in 2011 and was at its lowest, 112,540 t, in 1961.

That places T�rkiye 40th out of 170 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcoholic Beverages — Food supply quantity in T�rkiye, year by year

Annual values for Alcoholic Beverages — Food supply quantity (tonnes) in T�rkiye, 1961 to 2013.
Year t Change
1961 112,540 t
1962 122,222 t +8.6%
1963 113,470 t -7.2%
1964 122,168 t +7.7%
1965 137,746 t +12.8%
1966 142,313 t +3.3%
1967 132,273 t -7.1%
1968 140,861 t +6.5%
1969 158,209 t +12.3%
1970 164,952 t +4.3%
1971 170,490 t +3.4%
1972 181,345 t +6.4%
1973 200,767 t +10.7%
1974 180,111 t -10.3%
1975 215,043 t +19.4%
1976 226,226 t +5.2%
1977 265,536 t +17.4%
1978 266,703 t +0.4%
1979 270,386 t +1.4%
1980 318,784 t +17.9%
1981 348,803 t +9.4%
1982 361,305 t +3.6%
1983 381,248 t +5.5%
1984 319,524 t -16.2%
1985 259,199 t -18.9%
1986 260,429 t +0.5%
1987 322,790 t +23.9%
1988 355,173 t +10.0%
1989 405,463 t +14.2%
1990 459,348 t +13.3%
1991 500,517 t +9.0%
1992 570,478 t +14.0%
1993 648,050 t +13.6%
1994 669,441 t +3.3%
1995 720,450 t +7.6%
1996 746,028 t +3.6%
1997 793,878 t +6.4%
1998 779,731 t -1.8%
1999 771,837 t -1.0%
2000 768,085 t -0.5%
2001 849,094 t +10.5%
2002 800,661 t -5.7%
2003 832,809 t +4.0%
2004 837,316 t +0.5%
2005 898,824 t +7.3%
2006 916,071 t +1.9%
2007 920,484 t +0.5%
2008 1.03 million t +11.5%
2009 1.01 million t -1.9%
2010 1.04 million t +3.2%
2011 1.07 million t +2.9%
2012 1.06 million t -1.1%
2013 1.04 million t -1.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 131,311 t 112,540 t 158,209 t 9
1970s 214,156 t 164,952 t 270,386 t 10
1980s 333,272 t 259,199 t 405,463 t 10
1990s 665,976 t 459,348 t 793,878 t 10
2000s 885,630 t 768,085 t 1.03 million t 10
2010s 1.05 million t 1.04 million t 1.07 million t 4

Countries ranked near T�rkiye

  1. 37 Austria 1.22 million t compare
  2. 38 Belgium 1.18 million t compare
  3. 39 Chile 1.11 million t compare
  4. 41 Portugal 1.02 million t compare
  5. 42 Hungary 942,666 t compare
  6. 43 Sudan (former) 893,489 t compare

See the full ranking of 214 places →

More agriculture & rural data for T�rkiye

All data for T�rkiye →

Frequently asked questions

What is alcoholic beverages — food supply quantity in T�rkiye?
Alcoholic beverages — food supply quantity in T�rkiye was 1.04 million t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — food supply quantity recorded in T�rkiye?
The highest recorded value was 1.07 million t in 2011.
What is the lowest alcoholic beverages — food supply quantity recorded in T�rkiye?
The lowest recorded value was 112,540 t in 1961.
How does T�rkiye rank for alcoholic beverages — food supply quantity?
T�rkiye ranks 40th out of 170 countries with data for 2013.
Is alcoholic beverages — food supply quantity rising or falling in T�rkiye?
Over the last ten years it is up 24.6%. The long-run trend across the full record is volatile.
Where does this T�rkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Food supply quantity in T�rkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-food-supply-quantity-tonnes/t-rkiye/

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About this data

Indicator
Alcoholic Beverages — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 10,285 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.