Rape and Mustardseed — Seed in Italy

Italy: Rape and Mustardseed — Seed was 450 t in 2013. ◆ Volatile

Latest (2013)
450 t
Change on year
unchanged
World rank
28th
of 58 countries
All-time high
1,100 t
in 1996
All-time low
1 t
in 1981
Years of data
53
1961–2013

Rape and Mustardseed — Seed in Italy, 1961–2013

02505007501.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Italy recorded 450 t for rape and mustardseed — seed in 2013.

Compared with earlier readings it is up 350.0% over ten years.

Over the whole period, rape and mustardseed — seed in Italy peaked at 1,100 t in 1996 and was at its lowest, 1 t, in 1981.

Italy ranks 28th of 58 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 75.78 t 44 t 117 t 9
1970s 19.4 t 4 t 48 t 10
1980s 147.5 t 1 t 334 t 10
1990s 560 t 100 t 1,100 t 10
2000s 205 t 100 t 500 t 10
2010s 412.5 t 250 t 500 t 4

Countries ranked near Italy

  1. 25 Latvia 900 t compare
  2. 26 Myanmar 616 t compare
  3. 27 Spain 604 t compare
  4. 29 Paraguay 329 t compare
  5. 30 T�rkiye 321 t compare
  6. 31 Argentina 279 t compare

See the full ranking of 84 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is rape and mustardseed — seed in Italy?
Rape and mustardseed — seed in Italy was 450 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — seed recorded in Italy?
The highest recorded value was 1,100 t in 1996.
What is the lowest rape and mustardseed — seed recorded in Italy?
The lowest recorded value was 1 t in 1981.
How does Italy rank for rape and mustardseed — seed?
Italy ranks 28th out of 58 countries with data for 2013.
Is rape and mustardseed — seed rising or falling in Italy?
Over the last ten years it is up 350.0%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,775 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.