Rape and Mustardseed — Other uses in Iran (Islamic Republic of)

Iran (Islamic Republic of): Rape and Mustardseed — Other uses was 20,566 t in 2013. ◆ Volatile

Latest (2013)
20,566 t
Change on year
up 70.4%
Rank
2nd
of 6 regions
All-time high
44,953 t
in 2004
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Other uses in Iran (Islamic Republic of), 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — other uses in Iran (Islamic Republic of) is 20,566 t, measured in 2013.

Compared with earlier readings it is up 70.4% on the previous year and up 158.3% over ten years.

Over the whole period, rape and mustardseed — other uses in Iran (Islamic Republic of) peaked at 44,953 t in 2004 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Other uses in Iran (Islamic Republic of), year by year

Annual values for Rape and Mustardseed — Other uses (non-food) in Iran (Islamic Republic of), 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 149 t
2001 220 t +47.7%
2002 623 t +183.2%
2003 7,962 t +1178.0%
2004 44,953 t +464.6%
2005 38,093 t -15.3%
2006 24,497 t -35.7%
2007 37,002 t +51.0%
2008 16,000 t -56.8%
2009 1,400 t -91.2%
2010 0 t -100.0%
2011 13,570 t
2012 12,070 t -11.1%
2013 20,566 t +70.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 17,090 t 149 t 44,953 t 10
2010s 11,552 t 0 t 20,566 t 4

Countries ranked near Iran (Islamic Republic of)

  1. 1 Pakistan 104,865 t compare
  2. 2 China, mainland 91,453 t compare
  3. 3 Australia 60,000 t compare
  4. 3 Australia and New Zealand 60,000 t compare
  5. 5 United Arab Emirates 14,200 t compare

See the full ranking of 72 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is rape and mustardseed — other uses in Iran (Islamic Republic of)?
Rape and mustardseed — other uses in Iran (Islamic Republic of) was 20,566 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — other uses recorded in Iran (Islamic Republic of)?
The highest recorded value was 44,953 t in 2004.
What is the lowest rape and mustardseed — other uses recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0 t in 1961.
How does Iran (Islamic Republic of) rank for rape and mustardseed — other uses?
Iran (Islamic Republic of) ranks 2nd out of 6 regions with data for 2013.
Is rape and mustardseed — other uses rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 158.3%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Other uses (non-food). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Other uses in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-other-uses-non-food/iran-islamic-republic-of/

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About this data

Indicator
Rape and Mustardseed — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 3,660 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.