Rape and Mustardseed — Other uses in China, mainland
China, mainland: Rape and Mustardseed — Other uses was 91,453 t in 2013. ◆ Volatile
Rape and Mustardseed — Other uses in China, mainland, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for rape and mustardseed — other uses in China, mainland is 91,453 t, measured in 2013.
That represents a change of up 37.6% on the previous year and up 1.8% over ten years.
Over the whole period, rape and mustardseed — other uses in China, mainland peaked at 426,768 t in 1986 and was at its lowest, 12,500 t, in 1963.
China, mainland ranks 2nd of 41 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Other uses in China, mainland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 16,400 t | — |
| 1962 | 18,009 t | +9.8% |
| 1963 | 12,500 t | -30.6% |
| 1964 | 25,666 t | +105.3% |
| 1965 | 28,541 t | +11.2% |
| 1966 | 25,694 t | -10.0% |
| 1967 | 34,307 t | +33.5% |
| 1968 | 27,717 t | -19.2% |
| 1969 | 25,472 t | -8.1% |
| 1970 | 36,910 t | +44.9% |
| 1971 | 209,905 t | +468.7% |
| 1972 | 272,830 t | +30.0% |
| 1973 | 190,245 t | -30.3% |
| 1974 | 175,835 t | -7.6% |
| 1975 | 175,560 t | -0.2% |
| 1976 | 52,555 t | -70.1% |
| 1977 | 40,305 t | -23.3% |
| 1978 | 54,550 t | +35.3% |
| 1979 | 110,285 t | +102.2% |
| 1980 | 49,375 t | -55.2% |
| 1981 | 104,370 t | +111.4% |
| 1982 | 293,560 t | +181.3% |
| 1983 | 359,565 t | +22.5% |
| 1984 | 412,710 t | +14.8% |
| 1985 | 392,627 t | -4.9% |
| 1986 | 426,768 t | +8.7% |
| 1987 | 386,486 t | -9.4% |
| 1988 | 355,391 t | -8.0% |
| 1989 | 417,976 t | +17.6% |
| 1990 | 59,702 t | -85.7% |
| 1991 | 25,290 t | -57.6% |
| 1992 | 17,572 t | -30.5% |
| 1993 | 43,667 t | +148.5% |
| 1994 | 26,293 t | -39.8% |
| 1995 | 37,166 t | +41.4% |
| 1996 | 168,807 t | +354.2% |
| 1997 | 86,681 t | -48.7% |
| 1998 | 56,881 t | -34.4% |
| 1999 | 55,757 t | -2.0% |
| 2000 | 76,089 t | +36.5% |
| 2001 | 83,388 t | +9.6% |
| 2002 | 80,532 t | -3.4% |
| 2003 | 89,826 t | +11.5% |
| 2004 | 56,757 t | -36.8% |
| 2005 | 54,964 t | -3.2% |
| 2006 | 35,216 t | -35.9% |
| 2007 | 12,814 t | -63.6% |
| 2008 | 63,451 t | +395.2% |
| 2009 | 97,355 t | +53.4% |
| 2010 | 92,305 t | -5.2% |
| 2011 | 60,244 t | -34.7% |
| 2012 | 66,478 t | +10.3% |
| 2013 | 91,453 t | +37.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,812 t | 12,500 t | 34,307 t | 9 |
| 1970s | 131,898 t | 36,910 t | 272,830 t | 10 |
| 1980s | 319,883 t | 49,375 t | 426,768 t | 10 |
| 1990s | 57,782 t | 17,572 t | 168,807 t | 10 |
| 2000s | 65,039 t | 12,814 t | 97,355 t | 10 |
| 2010s | 77,620 t | 60,244 t | 92,305 t | 4 |
Countries ranked near China, mainland
- 1 Pakistan 104,865 t compare
- 3 Australia 60,000 t compare
- 3 Australia and New Zealand 60,000 t compare
- 5 United Arab Emirates 14,200 t compare
More agriculture & rural data for China, mainland
- Meat of pig with the bone, fresh or chilled — Producing -3.31 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5317 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.266 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Unmanufactured tobacco — Production 2.26 million t (2024)
- Unmanufactured tobacco — Area harvested 1.03 million ha (2024)
- Tomatoes — Production 61.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 57.06 million t (2024)
Frequently asked questions
- What is rape and mustardseed — other uses in China, mainland?
- Rape and mustardseed — other uses in China, mainland was 91,453 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — other uses recorded in China, mainland?
- The highest recorded value was 426,768 t in 1986.
- What is the lowest rape and mustardseed — other uses recorded in China, mainland?
- The lowest recorded value was 12,500 t in 1963.
- How does China, mainland rank for rape and mustardseed — other uses?
- China, mainland ranks 2nd out of 41 countries with data for 2013.
- Is rape and mustardseed — other uses rising or falling in China, mainland?
- Over the last ten years it is up 1.8%. The long-run trend across the full record is volatile.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.