Rape and Mustardseed — Food supply in Russian Federation
Russian Federation: Rape and Mustardseed — Food supply was 618.82 million Kcal in 2023. ◆ Volatile
Rape and Mustardseed — Food supply in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for rape and mustardseed — food supply in Russian Federation is 618.82 million Kcal, measured in 2023.
That represents a change of up 81.8% on the previous year and down 92.0% over ten years.
Over the whole period, rape and mustardseed — food supply in Russian Federation peaked at 9,348 million Kcal in 2010 and was at its lowest, 340.47 million Kcal, in 2022.
That places Russian Federation 113th out of 192 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Food supply in Russian Federation, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 9,348 million Kcal | — |
| 2011 | 8,844 million Kcal | -5.4% |
| 2012 | 8,238 million Kcal | -6.8% |
| 2013 | 7,705 million Kcal | -6.5% |
| 2014 | 5,837 million Kcal | -24.2% |
| 2015 | 2,858 million Kcal | -51.0% |
| 2016 | 2,698 million Kcal | -5.6% |
| 2017 | 5,324 million Kcal | +97.3% |
| 2018 | 4,967 million Kcal | -6.7% |
| 2019 | 5,207 million Kcal | +4.8% |
| 2020 | 3,947 million Kcal | -24.2% |
| 2021 | 5,214 million Kcal | +32.1% |
| 2022 | 340.47 million Kcal | -93.5% |
| 2023 | 618.82 million Kcal | +81.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,103 million Kcal | 2,698 million Kcal | 9,348 million Kcal | 10 |
| 2020s | 2,530 million Kcal | 340.47 million Kcal | 5,214 million Kcal | 4 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is rape and mustardseed — food supply in Russian Federation?
- Rape and mustardseed — food supply in Russian Federation was 618.82 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — food supply recorded in Russian Federation?
- The highest recorded value was 9,348 million Kcal in 2010.
- What is the lowest rape and mustardseed — food supply recorded in Russian Federation?
- The lowest recorded value was 340.47 million Kcal in 2022.
- How does Russian Federation rank for rape and mustardseed — food supply?
- Russian Federation ranks 113th out of 192 countries with data for 2023.
- Is rape and mustardseed — food supply rising or falling in Russian Federation?
- Over the last ten years it is down 92.0%. The long-run trend across the full record is volatile.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.