Unmanufactured tobacco — Area harvested in Russian Federation

Russian Federation: Unmanufactured tobacco — Area harvested was 13 ha in 2024. ◆ Volatile

Latest (2024)
13 ha
Change on year
up 62.5%
World rank
116th
of 139 countries
All-time high
4,090 ha
in 1993
All-time low
0 ha
in 2014
Years of data
33
1992–2024

Unmanufactured tobacco — Area harvested in Russian Federation, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 3.4k ha1993: 4.1k ha1994: 2.4k ha1995: 1.3k ha1996: 820 ha1997: 550 ha1998: 700 ha1999: 1.6k ha2000: 1.8k ha2001: 840 ha2002: 350 ha2003: 160 ha2004: 220 ha2005: 120 ha2006: 10 ha2007: 3 ha2008: 1 ha2009: 1 ha2010: 3 ha2011: 3 ha2012: 1 ha2013: 20 ha2014: 0 ha2015: 0 ha2016: 20 ha2017: 6 ha2018: 5 ha2019: 7 ha2020: 58 ha2021: 11 ha2022: 3 ha2023: 8 ha2024: 13 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, unmanufactured tobacco — area harvested in Russian Federation stood at 13 ha.

Compared with earlier readings it is up 62.5% on the previous year and up 85.7% over five years.

Over the whole period, unmanufactured tobacco — area harvested in Russian Federation peaked at 4,090 ha in 1993 and was at its lowest, 0 ha, in 2014.

That places Russian Federation 116th out of 139 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Unmanufactured tobacco — Area harvested in Russian Federation, year by year

Annual values for Unmanufactured tobacco — Area harvested in Russian Federation, 1992 to 2024.
Year ha Change
1992 3,420 ha
1993 4,090 ha +19.6%
1994 2,420 ha -40.8%
1995 1,270 ha -47.5%
1996 820 ha -35.4%
1997 550 ha -32.9%
1998 700 ha +27.3%
1999 1,620 ha +131.4%
2000 1,840 ha +13.6%
2001 840 ha -54.3%
2002 350 ha -58.3%
2003 160 ha -54.3%
2004 220 ha +37.5%
2005 120 ha -45.5%
2006 10 ha -91.7%
2007 3 ha -70.0%
2008 1 ha -66.7%
2009 1 ha +0.0%
2010 3 ha +200.0%
2011 3 ha +0.0%
2012 1 ha -66.7%
2013 20 ha +1900.0%
2014 0 ha -100.0%
2015 0 ha
2016 20 ha
2017 6 ha -70.0%
2018 5 ha -16.7%
2019 7 ha +40.0%
2020 58 ha +728.6%
2021 11 ha -81.0%
2022 3 ha -72.7%
2023 8 ha +166.7%
2024 13 ha +62.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,861 ha 550 ha 4,090 ha 8
2000s 354.5 ha 1 ha 1,840 ha 10
2010s 6.5 ha 0 ha 20 ha 10
2020s 18.6 ha 3 ha 58 ha 5

Countries ranked near Russian Federation

  1. 113 Belgium 30 ha compare
  2. 114 Réunion 23 ha compare
  3. 115 United Arab Emirates 14 ha compare
  4. 117 Israel 12 ha compare
  5. 118 Slovakia 10 ha compare
  6. 119 Costa Rica 8 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Russian Federation?
Unmanufactured tobacco — area harvested in Russian Federation was 13 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Russian Federation?
The highest recorded value was 4,090 ha in 1993.
What is the lowest unmanufactured tobacco — area harvested recorded in Russian Federation?
The lowest recorded value was 0 ha in 2014.
How does Russian Federation rank for unmanufactured tobacco — area harvested?
Russian Federation ranks 116th out of 139 countries with data for 2024.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/russian-federation-2/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.