Rape and Mustard Oil — Fat supply quantity in Rwanda
Rwanda: Rape and Mustard Oil — Fat supply quantity was 0 t in 2023. ▬ Flat
Rape and Mustard Oil — Fat supply quantity in Rwanda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, rape and mustard oil — fat supply quantity in Rwanda stood at 0 t. That is the highest value across all 14 years on record.
Over the whole period, rape and mustard oil — fat supply quantity in Rwanda peaked at 0 t in 2010 and was at its lowest, 0 t, in 2010.
That places Rwanda 118th out of 133 countries with data for 2023, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 t | 0 t | 0 t | 10 |
| 2020s | 0 t | 0 t | 0 t | 4 |
Countries ranked near Rwanda
- 116 Niger 0.12 t compare
- 117 Sao Tome and Principe 0.01 t compare
- 118 Tuvalu 0 t compare
- 118 Turkmenistan 0 t compare
- 118 Guinea-Bissau 0 t compare
- 118 Solomon Islands 0 t compare
- 118 Haiti 0 t compare
- 118 Oman 0 t compare
- 118 China, Hong Kong SAR 0 t compare
- 118 El Salvador 0 t compare
- 118 Uruguay 0 t compare
- 118 Denmark 0 t compare
- 118 Ghana 0 t compare
- 118 Ecuador 0 t compare
- 118 Peru 0 t compare
- 118 Indonesia 0 t compare
- 118 Guatemala 0 t compare
More agriculture & rural data for Rwanda
- Agriculture share gdp 20.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.3 (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
- Rural population 69.1% (2025)
- Rural population growth 0.7% (2025)
- Rural population 10.07 million (2025)
- Agriculture, forestry, and fishing, value added 20.3% (2025)
- Agriculture, forestry, and fishing, value added 3.32 billion current US$ (2025)
- Bananas — Production 2.44 million t (2024)
Frequently asked questions
- What is rape and mustard oil — fat supply quantity in Rwanda?
- Rape and mustard oil — fat supply quantity in Rwanda was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard oil — fat supply quantity recorded in Rwanda?
- The highest recorded value was 0 t in 2010.
- What is the lowest rape and mustard oil — fat supply quantity recorded in Rwanda?
- The lowest recorded value was 0 t in 2010.
- How does Rwanda rank for rape and mustard oil — fat supply quantity?
- Rwanda ranks 118th out of 133 countries with data for 2023.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.