Quinces — Area harvested in Eastern Asia
Eastern Asia: Quinces — Area harvested was 32,857 ha in 2024. ◆ Volatile
Quinces — Area harvested in Eastern Asia, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Eastern Asia recorded 32,857 ha for quinces — area harvested in 2024.
Compared with earlier readings it is up 0.4% on the previous year and up 2.0% over ten years.
Over the whole period, quinces — area harvested in Eastern Asia peaked at 34,002 ha in 2018 and was at its lowest, 700 ha, in 1985.
That places Eastern Asia 2nd out of 21 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Quinces — Area harvested in Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 700 ha | — |
| 1986 | 700 ha | +0.0% |
| 1987 | 700 ha | +0.0% |
| 1988 | 700 ha | +0.0% |
| 1989 | 700 ha | +0.0% |
| 1990 | 700 ha | +0.0% |
| 1991 | 1,100 ha | +57.1% |
| 1992 | 1,500 ha | +36.4% |
| 1993 | 3,300 ha | +120.0% |
| 1994 | 3,300 ha | +0.0% |
| 1995 | 4,400 ha | +33.3% |
| 1996 | 6,400 ha | +45.5% |
| 1997 | 7,500 ha | +17.2% |
| 1998 | 8,000 ha | +6.7% |
| 1999 | 10,000 ha | +25.0% |
| 2000 | 12,000 ha | +20.0% |
| 2001 | 13,000 ha | +8.3% |
| 2002 | 13,000 ha | +0.0% |
| 2003 | 13,581 ha | +4.5% |
| 2004 | 14,049 ha | +3.4% |
| 2005 | 15,042 ha | +7.1% |
| 2006 | 16,040 ha | +6.6% |
| 2007 | 17,042 ha | +6.2% |
| 2008 | 19,040 ha | +11.7% |
| 2009 | 20,039 ha | +5.2% |
| 2010 | 21,315 ha | +6.4% |
| 2011 | 24,041 ha | +12.8% |
| 2012 | 27,099 ha | +12.7% |
| 2013 | 29,918 ha | +10.4% |
| 2014 | 32,202 ha | +7.6% |
| 2015 | 33,495 ha | +4.0% |
| 2016 | 31,871 ha | -4.8% |
| 2017 | 32,553 ha | +2.1% |
| 2018 | 34,002 ha | +4.5% |
| 2019 | 32,808 ha | -3.5% |
| 2020 | 32,398 ha | -1.2% |
| 2021 | 33,069 ha | +2.1% |
| 2022 | 32,758 ha | -0.9% |
| 2023 | 32,742 ha | -0.0% |
| 2024 | 32,857 ha | +0.4% |
Biggest year-on-year movements
Years where Quinces — Area harvested in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +120.0% | 1,500 ha | 3,300 ha |
| 1991 | +57.1% | 700 ha | 1,100 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 700 ha | 700 ha | 700 ha | 5 |
| 1990s | 4,620 ha | 700 ha | 10,000 ha | 10 |
| 2000s | 15,283 ha | 12,000 ha | 20,039 ha | 10 |
| 2010s | 29,930 ha | 21,315 ha | 34,002 ha | 10 |
| 2020s | 32,765 ha | 32,398 ha | 33,069 ha | 5 |
Countries ranked near Eastern Asia
- 1 China 32,832 ha compare
- 1 China, mainland 32,832 ha compare
- 2 Iran (Islamic Republic of) 8,673 ha compare
- 3 Türkiye 8,025 ha compare
- 3 USSR 17,228 ha compare
- 4 Azerbaijan 4,365 ha compare
- 4 Republic of Moldova 1,036 ha compare
- 5 Syrian Arab Republic 394 ha compare
- 5 Uzbekistan 3,716 ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is quinces — area harvested in Eastern Asia?
- Quinces — area harvested in Eastern Asia was 32,857 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — area harvested recorded in Eastern Asia?
- The highest recorded value was 34,002 ha in 2018.
- What is the lowest quinces — area harvested recorded in Eastern Asia?
- The lowest recorded value was 700 ha in 1985.
- How does Eastern Asia rank for quinces — area harvested?
- Eastern Asia ranks 2nd out of 21 groups with data for 2024.
- Is quinces — area harvested rising or falling in Eastern Asia?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.