Pumpkins, squash and gourds β Yield in Trinidad and Tobago
Trinidad and Tobago: Pumpkins, squash and gourds β Yield was 8,006 kg/ha in 2024. βΌ Falling
Pumpkins, squash and gourds β Yield in Trinidad and Tobago, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pumpkins, squash and gourds β yield in Trinidad and Tobago is 8,006 kg/ha, measured in 2024.
The figure is up 175.0% on the previous year and up 245.4% over ten years.
Over the whole period, pumpkins, squash and gourds β yield in Trinidad and Tobago peaked at 21,250 kg/ha in 1977 and was at its lowest, 2,318 kg/ha, in 2014.
That places Trinidad and Tobago 101st out of 120 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,531 kg/ha | 8,667 kg/ha | 10,810 kg/ha | 9 |
| 1970s | 14,280 kg/ha | 9,375 kg/ha | 21,250 kg/ha | 10 |
| 1980s | 14,409 kg/ha | 9,013 kg/ha | 19,290 kg/ha | 10 |
| 1990s | 12,209 kg/ha | 9,690 kg/ha | 13,727 kg/ha | 10 |
| 2000s | 9,757 kg/ha | 3,198 kg/ha | 13,469 kg/ha | 10 |
| 2010s | 4,830 kg/ha | 2,318 kg/ha | 11,231 kg/ha | 10 |
| 2020s | 4,312 kg/ha | 2,912 kg/ha | 8,006 kg/ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Agriculture share gdp 0.7776 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7776 (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds β yield in Trinidad and Tobago?
- Pumpkins, squash and gourds β yield in Trinidad and Tobago was 8,006 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds β yield recorded in Trinidad and Tobago?
- The highest recorded value was 21,250 kg/ha in 1977.
- What is the lowest pumpkins, squash and gourds β yield recorded in Trinidad and Tobago?
- The lowest recorded value was 2,318 kg/ha in 2014.
- How does Trinidad and Tobago rank for pumpkins, squash and gourds β yield?
- Trinidad and Tobago ranks 101st out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds β yield rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 245.4%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.