Bhutan vs Trinidad and Tobago: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Bhutan
- Trinidad and Tobago
How they compare
Bhutan currently reports 8,976 kg/ha against 8,006 kg/ha in Trinidad and Tobago, a difference of 970 kg/ha.
That makes Bhutan's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 3 times across 22 shared years of data; in 2003 it was Trinidad and Tobago ahead.
Bhutan ranks 99th and Trinidad and Tobago ranks 101st of 120 countries.
Across the 3 decades both report, Bhutan averaged higher in 2 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Bhutan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,660 kg/ha | 8,473 kg/ha | 812.8 kg/ha | Trinidad and Tobago |
| 2010s | 8,544 kg/ha | 4,830 kg/ha | 3,714 kg/ha | Bhutan |
| 2020s | 8,898 kg/ha | 4,312 kg/ha | 4,585 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Bhutan or Trinidad and Tobago?
- Bhutan, at 8,976 kg/ha against 8,006 kg/ha in Trinidad and Tobago as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Bhutan and Trinidad and Tobago?
- 970 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Trinidad and Tobago?
- 22 years are reported by both, from 2003 to 2024.
- How do Bhutan and Trinidad and Tobago rank globally for pumpkins, squash and gourds — yield?
- Bhutan ranks 99th and Trinidad and Tobago ranks 101st of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.