Pumpkins, squash and gourds — Yield in Lithuania
Lithuania: Pumpkins, squash and gourds — Yield was 7,916 kg/ha in 2024. ▼ Falling
Pumpkins, squash and gourds — Yield in Lithuania, 2003–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in Lithuania stood at 7,916 kg/ha.
The figure is up 6.9% on the previous year and down 52.1% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Lithuania peaked at 20,730 kg/ha in 2003 and was at its lowest, 4,117 kg/ha, in 2022.
Lithuania ranks 103rd of 120 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 22 years of available data.
Pumpkins, squash and gourds — Yield in Lithuania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2003 | 20,730 kg/ha | — |
| 2004 | 11,273 kg/ha | -45.6% |
| 2005 | 14,231 kg/ha | +26.2% |
| 2006 | 8,800 kg/ha | -38.2% |
| 2007 | 9,900 kg/ha | +12.5% |
| 2008 | 13,688 kg/ha | +38.3% |
| 2009 | 13,750 kg/ha | +0.5% |
| 2010 | 12,547 kg/ha | -8.7% |
| 2011 | 13,940 kg/ha | +11.1% |
| 2012 | 14,798 kg/ha | +6.2% |
| 2013 | 11,222 kg/ha | -24.2% |
| 2014 | 16,542 kg/ha | +47.4% |
| 2015 | 14,379 kg/ha | -13.1% |
| 2016 | 12,985 kg/ha | -9.7% |
| 2017 | 8,174 kg/ha | -37.0% |
| 2018 | 7,294 kg/ha | -10.8% |
| 2019 | 5,024 kg/ha | -31.1% |
| 2020 | 5,148 kg/ha | +2.5% |
| 2021 | 5,427 kg/ha | +5.4% |
| 2022 | 4,117 kg/ha | -24.1% |
| 2023 | 7,406 kg/ha | +79.9% |
| 2024 | 7,916 kg/ha | +6.9% |
Lithuania compared with similar countries
- Lithuania's 7,916 kg/ha is below the median for high income countries, which is 20,824 kg/ha, 38% of the median. (47 countries reporting)
- Lithuania's 7,916 kg/ha is below the median for Europe & Central Asia, which is 22,843 kg/ha, 35% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 13,196 kg/ha | 8,800 kg/ha | 20,730 kg/ha | 7 |
| 2010s | 11,691 kg/ha | 5,024 kg/ha | 16,542 kg/ha | 10 |
| 2020s | 6,003 kg/ha | 4,117 kg/ha | 7,916 kg/ha | 5 |
Countries ranked near Lithuania
- 100 Guadeloupe 8,641 kg/ha
- 101 Trinidad and Tobago 8,006 kg/ha compare
- 102 French Polynesia 7,956 kg/ha compare
- 104 Yemen 7,330 kg/ha compare
- 105 South Africa 7,270 kg/ha compare
- 106 Latvia 6,800 kg/ha compare
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Lithuania?
- Pumpkins, squash and gourds — yield in Lithuania was 7,916 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Lithuania?
- The highest recorded value was 20,730 kg/ha in 2003.
- What is the lowest pumpkins, squash and gourds — yield recorded in Lithuania?
- The lowest recorded value was 4,117 kg/ha in 2022.
- How does Lithuania rank for pumpkins, squash and gourds — yield?
- Lithuania ranks 103rd out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Lithuania?
- Over the last ten years it is down 52.1%. The long-run trend across the full record is falling.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.