Pumpkins, squash and gourds — Yield in Poland
Poland: Pumpkins, squash and gourds — Yield was 40,495 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Poland, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in Poland stood at 40,495 kg/ha.
That represents a change of down 9.7% on the previous year and up 6.0% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Poland peaked at 44,844 kg/ha in 2023 and was at its lowest, 12,647 kg/ha, in 1992.
Poland ranks 6th of 120 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 35 years of available data.
Pumpkins, squash and gourds — Yield in Poland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 15,625 kg/ha | — |
| 1991 | 15,000 kg/ha | -4.0% |
| 1992 | 12,647 kg/ha | -15.7% |
| 1993 | 13,614 kg/ha | +7.6% |
| 1994 | 14,128 kg/ha | +3.8% |
| 1995 | 14,722 kg/ha | +4.2% |
| 1996 | 16,000 kg/ha | +8.7% |
| 1997 | 15,118 kg/ha | -5.5% |
| 1998 | 13,750 kg/ha | -9.1% |
| 1999 | 16,333 kg/ha | +18.8% |
| 2000 | 16,562 kg/ha | +1.4% |
| 2001 | 17,603 kg/ha | +6.3% |
| 2002 | 19,091 kg/ha | +8.5% |
| 2003 | 19,042 kg/ha | -0.3% |
| 2004 | 21,039 kg/ha | +10.5% |
| 2005 | 21,679 kg/ha | +3.0% |
| 2006 | 21,797 kg/ha | +0.5% |
| 2007 | 26,342 kg/ha | +20.8% |
| 2008 | 25,595 kg/ha | -2.8% |
| 2009 | 28,183 kg/ha | +10.1% |
| 2010 | 34,709 kg/ha | +23.2% |
| 2011 | 34,345 kg/ha | -1.0% |
| 2012 | 37,715 kg/ha | +9.8% |
| 2013 | 39,959 kg/ha | +6.0% |
| 2014 | 38,217 kg/ha | -4.4% |
| 2015 | 32,535 kg/ha | -14.9% |
| 2016 | 35,599 kg/ha | +9.4% |
| 2017 | 38,505 kg/ha | +8.2% |
| 2018 | 36,322 kg/ha | -5.7% |
| 2019 | 34,192 kg/ha | -5.9% |
| 2020 | 41,305 kg/ha | +20.8% |
| 2021 | 41,618 kg/ha | +0.8% |
| 2022 | 44,081 kg/ha | +5.9% |
| 2023 | 44,844 kg/ha | +1.7% |
| 2024 | 40,495 kg/ha | -9.7% |
Poland compared with similar countries
- Poland's 40,495 kg/ha is above the median for high income countries, which is 20,824 kg/ha, 1.9× the median. (47 countries reporting)
- Poland's 40,495 kg/ha is above the median for Europe & Central Asia, which is 22,843 kg/ha, 1.8× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14,694 kg/ha | 12,647 kg/ha | 16,333 kg/ha | 10 |
| 2000s | 21,693 kg/ha | 16,562 kg/ha | 28,183 kg/ha | 10 |
| 2010s | 36,210 kg/ha | 32,535 kg/ha | 39,959 kg/ha | 10 |
| 2020s | 42,469 kg/ha | 40,495 kg/ha | 44,844 kg/ha | 5 |
Countries ranked near Poland
- 3 Indonesia 62,060 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 13,249 kg/ha compare
- 4 China, Hong Kong SAR 51,150 kg/ha compare
- 5 Democratic Republic of the Congo 10,688 kg/ha compare
- 5 Spain 43,448 kg/ha compare
- 6 Micronesia 9,769 kg/ha compare
- 7 Belgium 39,640 kg/ha compare
- 7 Polynesia 9,397 kg/ha compare
- 8 Albania 34,147 kg/ha compare
- 8 Democratic People's Republic of Korea 9,213 kg/ha compare
- 9 Austria 33,582 kg/ha compare
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Poland?
- Pumpkins, squash and gourds — yield in Poland was 40,495 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Poland?
- The highest recorded value was 44,844 kg/ha in 2023.
- What is the lowest pumpkins, squash and gourds — yield recorded in Poland?
- The lowest recorded value was 12,647 kg/ha in 1992.
- How does Poland rank for pumpkins, squash and gourds — yield?
- Poland ranks 6th out of 120 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Poland?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.