Pumpkins, squash and gourds — Yield in Belgium

Belgium: Pumpkins, squash and gourds — Yield was 39,640 kg/ha in 2024. ▼ Falling

Latest (2024)
39,640 kg/ha
Change on year
up 1.4%
World rank
7th
of 131 countries
All-time high
56,490 kg/ha
in 2000
All-time low
20,000 kg/ha
in 2016
Years of data
25
2000–2024

Pumpkins, squash and gourds — Yield in Belgium, 2000–2024

020.0k40.0k60.0k2000201220242000: 56.5k kg/ha2001: 54.9k kg/ha2002: 53.3k kg/ha2003: 51.7k kg/ha2004: 49.9k kg/ha2005: 47.9k kg/ha2006: 45.9k kg/ha2007: 44.0k kg/ha2008: 42.0k kg/ha2009: 40.0k kg/ha2010: 38.0k kg/ha2011: 36.0k kg/ha2012: 34.0k kg/ha2013: 42.5k kg/ha2014: 37.8k kg/ha2015: 38.5k kg/ha2016: 20.0k kg/ha2017: 20.0k kg/ha2018: 41.0k kg/ha2019: 40.3k kg/ha2020: 39.2k kg/ha2021: 35.9k kg/ha2022: 36.9k kg/ha2023: 39.1k kg/ha2024: 39.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Belgium stood at 39,640 kg/ha.

The figure is up 1.4% on the previous year and up 4.9% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Belgium peaked at 56,490 kg/ha in 2000 and was at its lowest, 20,000 kg/ha, in 2016.

Belgium ranks 7th of 131 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 48,609 kg/ha 39,967 kg/ha 56,490 kg/ha 10
2010s 34,798 kg/ha 20,000 kg/ha 42,491 kg/ha 10
2020s 38,125 kg/ha 35,872 kg/ha 39,640 kg/ha 5

Countries ranked near Belgium

  1. 4 China, Hong Kong SAR 51,150 kg/ha compare
  2. 5 Spain 43,448 kg/ha compare
  3. 6 Poland 40,495 kg/ha compare
  4. 8 Albania 34,147 kg/ha compare
  5. 9 Austria 33,582 kg/ha compare
  6. 10 Republic of Korea 31,322 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Belgium?
Pumpkins, squash and gourds — yield in Belgium was 39,640 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Belgium?
The highest recorded value was 56,490 kg/ha in 2000.
What is the lowest pumpkins, squash and gourds — yield recorded in Belgium?
The lowest recorded value was 20,000 kg/ha in 2016.
How does Belgium rank for pumpkins, squash and gourds — yield?
Belgium ranks 7th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Belgium?
Over the last ten years it is up 4.9%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.