Pumpkins, squash and gourds — Yield in Haiti

Haiti: Pumpkins, squash and gourds — Yield was 12,147 kg/ha in 2024. ▲ Rising

Latest (2024)
12,147 kg/ha
Change on year
down 0.7%
World rank
85th
of 131 countries
All-time high
12,556 kg/ha
in 2015
All-time low
8,696 kg/ha
in 1990
Years of data
35
1990–2024

Pumpkins, squash and gourds — Yield in Haiti, 1990–2024

05.0k10.0k15.0k1990200720241990: 8.7k kg/ha1991: 8.7k kg/ha1992: 8.8k kg/ha1993: 8.9k kg/ha1994: 9.0k kg/ha1995: 9.1k kg/ha1996: 9.2k kg/ha1997: 9.3k kg/ha1998: 9.3k kg/ha1999: 9.4k kg/ha2000: 9.5k kg/ha2001: 9.6k kg/ha2002: 9.7k kg/ha2003: 9.7k kg/ha2004: 9.9k kg/ha2005: 10.1k kg/ha2006: 10.4k kg/ha2007: 10.6k kg/ha2008: 10.8k kg/ha2009: 11.1k kg/ha2010: 11.3k kg/ha2011: 11.6k kg/ha2012: 12.0k kg/ha2013: 12.0k kg/ha2014: 12.2k kg/ha2015: 12.6k kg/ha2016: 12.1k kg/ha2017: 12.2k kg/ha2018: 12.3k kg/ha2019: 12.4k kg/ha2020: 12.5k kg/ha2021: 11.9k kg/ha2022: 12.3k kg/ha2023: 12.2k kg/ha2024: 12.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Haiti stood at 12,147 kg/ha.

The figure is down 0.7% on the previous year and down 0.7% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Haiti peaked at 12,556 kg/ha in 2015 and was at its lowest, 8,696 kg/ha, in 1990.

Haiti ranks 85th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,048 kg/ha 8,696 kg/ha 9,420 kg/ha 10
2000s 10,146 kg/ha 9,501 kg/ha 11,085 kg/ha 10
2010s 12,061 kg/ha 11,320 kg/ha 12,556 kg/ha 10
2020s 12,218 kg/ha 11,941 kg/ha 12,498 kg/ha 5

Countries ranked near Haiti

  1. 82 Philippines 12,725 kg/ha compare
  2. 83 Croatia 12,643 kg/ha compare
  3. 84 Panama 12,310 kg/ha compare
  4. 86 Uruguay 12,088 kg/ha compare
  5. 87 Kyrgyzstan 11,960 kg/ha compare
  6. 88 Japan 11,506 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Haiti?
Pumpkins, squash and gourds — yield in Haiti was 12,147 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Haiti?
The highest recorded value was 12,556 kg/ha in 2015.
What is the lowest pumpkins, squash and gourds — yield recorded in Haiti?
The lowest recorded value was 8,696 kg/ha in 1990.
How does Haiti rank for pumpkins, squash and gourds — yield?
Haiti ranks 85th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Haiti?
Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.