Pumpkins, squash and gourds — Yield in Kyrgyzstan
Kyrgyzstan: Pumpkins, squash and gourds — Yield was 11,960 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pumpkins, squash and gourds — yield in Kyrgyzstan stood at 11,960 kg/ha.
That represents a change of up 0.3% on the previous year and up 28.1% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Kyrgyzstan peaked at 27,000 kg/ha in 2005 and was at its lowest, 6,000 kg/ha, in 1993.
That places Kyrgyzstan 99th out of 156 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Pumpkins, squash and gourds — Yield in Kyrgyzstan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 6,500 kg/ha | — |
| 1993 | 6,000 kg/ha | -7.7% |
| 1994 | 6,000 kg/ha | +0.0% |
| 1995 | 6,000 kg/ha | +0.0% |
| 1996 | 6,500 kg/ha | +8.3% |
| 1997 | 7,000 kg/ha | +7.7% |
| 1998 | 7,000 kg/ha | +0.0% |
| 1999 | 8,500 kg/ha | +21.4% |
| 2000 | 14,000 kg/ha | +64.7% |
| 2001 | 10,000 kg/ha | -28.6% |
| 2002 | 13,000 kg/ha | +30.0% |
| 2003 | 14,272 kg/ha | +9.8% |
| 2004 | 22,872 kg/ha | +60.3% |
| 2005 | 27,000 kg/ha | +18.0% |
| 2006 | 18,667 kg/ha | -30.9% |
| 2007 | 27,000 kg/ha | +44.6% |
| 2008 | 14,000 kg/ha | -48.1% |
| 2009 | 10,500 kg/ha | -25.0% |
| 2010 | 15,000 kg/ha | +42.9% |
| 2011 | 15,500 kg/ha | +3.3% |
| 2012 | 16,250 kg/ha | +4.8% |
| 2013 | 20,000 kg/ha | +23.1% |
| 2014 | 9,333 kg/ha | -53.3% |
| 2015 | 11,000 kg/ha | +17.9% |
| 2016 | 13,460 kg/ha | +22.4% |
| 2017 | 11,264 kg/ha | -16.3% |
| 2018 | 11,907 kg/ha | +5.7% |
| 2019 | 12,210 kg/ha | +2.5% |
| 2020 | 11,794 kg/ha | -3.4% |
| 2021 | 11,970 kg/ha | +1.5% |
| 2022 | 11,991 kg/ha | +0.2% |
| 2023 | 11,918 kg/ha | -0.6% |
| 2024 | 11,960 kg/ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,688 kg/ha | 6,000 kg/ha | 8,500 kg/ha | 8 |
| 2000s | 17,131 kg/ha | 10,000 kg/ha | 27,000 kg/ha | 10 |
| 2010s | 13,592 kg/ha | 9,333 kg/ha | 20,000 kg/ha | 10 |
| 2020s | 11,927 kg/ha | 11,794 kg/ha | 11,991 kg/ha | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Pulses, Total — Yield 1,625 kg/ha (2024)
- Roots and Tubers, Total — Production 1.19 million t (2024)
- Roots and Tubers, Total — Yield 17,924 kg/ha (2024)
- Roots and Tubers, Total — Area harvested 66,402 ha (2024)
- Pulses, Total — Production 170,209 t (2024)
- Poultry Birds — Stocks 6,496 1000 An (2024)
- Oilcrops, Oil Equivalent — Yield 401.3 kg/ha (2024)
- Oilcrops, Oil Equivalent — Production 10,955 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 30 kg/An (2024)
- Pulses, Total — Area harvested 104,739 ha (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Kyrgyzstan?
- Pumpkins, squash and gourds — yield in Kyrgyzstan was 11,960 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Kyrgyzstan?
- The highest recorded value was 27,000 kg/ha in 2005.
- What is the lowest pumpkins, squash and gourds — yield recorded in Kyrgyzstan?
- The lowest recorded value was 6,000 kg/ha in 1993.
- How does Kyrgyzstan rank for pumpkins, squash and gourds — yield?
- Kyrgyzstan ranks 99th out of 156 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Kyrgyzstan?
- Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.