Australia vs Russian Federation: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Australia
- Russian Federation
How they compare
Russian Federation currently reports 21,563 kg/ha against 21,009 kg/ha in Australia, a difference of 554 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Russian Federation ahead.
Australia ranks 47th and Russian Federation ranks 44th of 156 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,409 kg/ha | 24,305 kg/ha | 11,895 kg/ha | Russian Federation |
| 2000s | 15,342 kg/ha | 19,672 kg/ha | 4,330 kg/ha | Russian Federation |
| 2010s | 18,579 kg/ha | 20,660 kg/ha | 2,082 kg/ha | Russian Federation |
| 2020s | 20,298 kg/ha | 21,337 kg/ha | 1,040 kg/ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Australia or Russian Federation?
- Russian Federation, at 21,563 kg/ha against 21,009 kg/ha in Australia as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Australia and Russian Federation?
- 554 kg/ha, with Russian Federation ahead.
- How many years of comparable data are there for Australia and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Australia and Russian Federation rank globally for pumpkins, squash and gourds — yield?
- Australia ranks 47th and Russian Federation ranks 44th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.