Pulses, Total — Yield in Puerto Rico

Puerto Rico: Pulses, Total — Yield was 2,488 kg/ha in 2024. ◆ Volatile

Latest (2024)
2,488 kg/ha
Change on year
down 12.6%
World rank
27th
of 182 countries
All-time high
3,624 kg/ha
in 2000
All-time low
385.7 kg/ha
in 1994
Years of data
64
1961–2024

Pulses, Total — Yield in Puerto Rico, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pulses, total — yield in Puerto Rico is 2,488 kg/ha, measured in 2024.

That represents a change of down 12.6% on the previous year and up 57.5% over ten years.

Over the whole period, pulses, total — yield in Puerto Rico peaked at 3,624 kg/ha in 2000 and was at its lowest, 385.7 kg/ha, in 1994.

That places Puerto Rico 27th out of 182 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 754.87 kg/ha 598.9 kg/ha 1,064 kg/ha 9
1970s 834.12 kg/ha 638 kg/ha 1,035 kg/ha 10
1980s 723.96 kg/ha 576.9 kg/ha 863.3 kg/ha 10
1990s 1,108 kg/ha 385.7 kg/ha 2,325 kg/ha 10
2000s 1,529 kg/ha 798.6 kg/ha 3,624 kg/ha 10
2010s 1,499 kg/ha 1,175 kg/ha 2,050 kg/ha 10
2020s 2,580 kg/ha 2,201 kg/ha 2,917 kg/ha 5

Countries ranked near Puerto Rico

  1. 24 France 2,624 kg/ha compare
  2. 25 Barbados 2,567 kg/ha compare
  3. 26 Serbia 2,545 kg/ha compare
  4. 28 Estonia 2,462 kg/ha compare
  5. 29 Latvia 2,455 kg/ha compare
  6. 30 Czechoslovakia 2,315 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is pulses, total — yield in Puerto Rico?
Pulses, total — yield in Puerto Rico was 2,488 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Puerto Rico?
The highest recorded value was 3,624 kg/ha in 2000.
What is the lowest pulses, total — yield recorded in Puerto Rico?
The lowest recorded value was 385.7 kg/ha in 1994.
How does Puerto Rico rank for pulses, total — yield?
Puerto Rico ranks 27th out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Puerto Rico?
Over the last ten years it is up 57.5%. The long-run trend across the full record is volatile.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.