Potatoes — Yield in Ecuador

Ecuador: Potatoes — Yield was 16,158 kg/ha in 2024. ▲ Rising

Latest (2024)
16,158 kg/ha
Change on year
up 11.0%
World rank
102nd
of 153 countries
All-time high
16,410 kg/ha
in 2020
All-time low
4,879 kg/ha
in 2002
Years of data
64
1961–2024

Potatoes — Yield in Ecuador, 1961–2024

5.0k7.5k10.0k12.5k15.0k17.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for potatoes — yield in Ecuador is 16,158 kg/ha, measured in 2024.

Compared with earlier readings it is up 11.0% on the previous year and up 27.4% over ten years.

Over the whole period, potatoes — yield in Ecuador peaked at 16,410 kg/ha in 2020 and was at its lowest, 4,879 kg/ha, in 2002.

That places Ecuador 102nd out of 153 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Potatoes — Yield in Ecuador, year by year

Annual values for Potatoes — Yield in Ecuador, 1961 to 2024.
Year kg/ha Change
1961 8,394 kg/ha —
1962 9,278 kg/ha +10.5%
1963 8,652 kg/ha -6.7%
1964 8,340 kg/ha -3.6%
1965 8,894 kg/ha +6.6%
1966 7,826 kg/ha -12.0%
1967 8,267 kg/ha +5.6%
1968 10,392 kg/ha +25.7%
1969 11,026 kg/ha +6.1%
1970 11,474 kg/ha +4.1%
1971 12,736 kg/ha +11.0%
1972 12,546 kg/ha -1.5%
1973 12,374 kg/ha -1.4%
1974 12,861 kg/ha +3.9%
1975 12,643 kg/ha -1.7%
1976 12,105 kg/ha -4.3%
1977 11,583 kg/ha -4.3%
1978 11,500 kg/ha -0.7%
1979 9,463 kg/ha -17.7%
1980 10,639 kg/ha +12.4%
1981 12,391 kg/ha +16.5%
1982 11,863 kg/ha -4.3%
1983 11,742 kg/ha -1.0%
1984 11,633 kg/ha -0.9%
1985 11,567 kg/ha -0.6%
1986 7,248 kg/ha -37.3%
1987 6,309 kg/ha -13.0%
1988 7,122 kg/ha +12.9%
1989 7,432 kg/ha +4.4%
1990 7,173 kg/ha -3.5%
1991 6,840 kg/ha -4.6%
1992 7,744 kg/ha +13.2%
1993 7,469 kg/ha -3.6%
1994 8,137 kg/ha +8.9%
1995 7,172 kg/ha -11.9%
1996 8,491 kg/ha +18.4%
1997 8,963 kg/ha +5.6%
1998 9,218 kg/ha +2.9%
1999 9,308 kg/ha +1.0%
2000 5,633 kg/ha -39.5%
2001 9,725 kg/ha +72.6%
2002 4,879 kg/ha -49.8%
2003 7,494 kg/ha +53.6%
2004 7,159 kg/ha -4.5%
2005 6,967 kg/ha -2.7%
2006 6,977 kg/ha +0.1%
2007 6,802 kg/ha -2.5%
2008 6,142 kg/ha -9.7%
2009 5,853 kg/ha -4.7%
2010 8,742 kg/ha +49.4%
2011 7,775 kg/ha -11.1%
2012 8,308 kg/ha +6.8%
2013 7,313 kg/ha -12.0%
2014 12,680 kg/ha +73.4%
2015 13,383 kg/ha +5.5%
2016 14,260 kg/ha +6.6%
2017 12,774 kg/ha -10.4%
2018 12,182 kg/ha -4.6%
2019 13,995 kg/ha +14.9%
2020 16,410 kg/ha +17.3%
2021 12,822 kg/ha -21.9%
2022 14,026 kg/ha +9.4%
2023 14,560 kg/ha +3.8%
2024 16,158 kg/ha +11.0%

Ecuador compared with similar countries

  • Ecuador's 16,158 kg/ha is below the median for upper middle income countries, which is 19,409 kg/ha, 83% of the median. (40 countries reporting)
  • Ecuador's 16,158 kg/ha is below the median for Latin America & Caribbean, which is 23,008 kg/ha, 70% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Potatoes — Yield in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +73.4% 7,313 kg/ha 12,680 kg/ha
2001 +72.6% 5,633 kg/ha 9,725 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,008 kg/ha 7,826 kg/ha 11,026 kg/ha 9
1970s 11,928 kg/ha 9,463 kg/ha 12,861 kg/ha 10
1980s 9,795 kg/ha 6,309 kg/ha 12,391 kg/ha 10
1990s 8,052 kg/ha 6,840 kg/ha 9,308 kg/ha 10
2000s 6,763 kg/ha 4,879 kg/ha 9,725 kg/ha 10
2010s 11,141 kg/ha 7,313 kg/ha 14,260 kg/ha 10
2020s 14,795 kg/ha 12,822 kg/ha 16,410 kg/ha 5

Countries ranked near Ecuador

  1. 99 Nepal 16,651 kg/ha compare
  2. 100 North Macedonia 16,618 kg/ha compare
  3. 101 Czechoslovakia 16,237 kg/ha compare
  4. 103 Philippines 16,105 kg/ha compare
  5. 104 Georgia 15,821 kg/ha compare
  6. 105 Myanmar 15,634 kg/ha compare

See the full ranking of 199 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is potatoes — yield in Ecuador?
Potatoes — yield in Ecuador was 16,158 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — yield recorded in Ecuador?
The highest recorded value was 16,410 kg/ha in 2020.
What is the lowest potatoes — yield recorded in Ecuador?
The lowest recorded value was 4,879 kg/ha in 2002.
How does Ecuador rank for potatoes — yield?
Ecuador ranks 102nd out of 153 countries with data for 2024.
Is potatoes — yield rising or falling in Ecuador?
Over the last ten years it is up 27.4%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.

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Potatoes — Yield in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/potatoes-yield/ecuador/

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About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.